Citrus Fruit, Total — Yield in Philippines
Philippines: Citrus Fruit, Total — Yield was 4,200 kg/ha in 2024. ▲ Rising
Citrus Fruit, Total — Yield in Philippines, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for citrus fruit, total — yield in Philippines is 4,200 kg/ha, measured in 2024.
That represents a change of up 3.4% on the previous year and down 27.4% over ten years.
Over the whole period, citrus fruit, total — yield in Philippines peaked at 7,543 kg/ha in 1996 and was at its lowest, 2,251 kg/ha, in 1964.
That places Philippines 118th out of 137 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Citrus Fruit, Total — Yield in Philippines, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 2,601 kg/ha | — |
| 1962 | 2,303 kg/ha | -11.5% |
| 1963 | 2,317 kg/ha | +0.6% |
| 1964 | 2,251 kg/ha | -2.8% |
| 1965 | 2,668 kg/ha | +18.5% |
| 1966 | 2,838 kg/ha | +6.3% |
| 1967 | 2,900 kg/ha | +2.2% |
| 1968 | 2,978 kg/ha | +2.7% |
| 1969 | 3,658 kg/ha | +22.8% |
| 1970 | 3,644 kg/ha | -0.4% |
| 1971 | 3,884 kg/ha | +6.6% |
| 1972 | 4,224 kg/ha | +8.8% |
| 1973 | 3,782 kg/ha | -10.5% |
| 1974 | 3,452 kg/ha | -8.7% |
| 1975 | 3,801 kg/ha | +10.1% |
| 1976 | 4,751 kg/ha | +25.0% |
| 1977 | 5,191 kg/ha | +9.3% |
| 1978 | 5,286 kg/ha | +1.8% |
| 1979 | 5,517 kg/ha | +4.4% |
| 1980 | 5,647 kg/ha | +2.4% |
| 1981 | 5,689 kg/ha | +0.8% |
| 1982 | 5,639 kg/ha | -0.9% |
| 1983 | 5,464 kg/ha | -3.1% |
| 1984 | 5,452 kg/ha | -0.2% |
| 1985 | 5,319 kg/ha | -2.4% |
| 1986 | 5,317 kg/ha | -0.0% |
| 1987 | 6,083 kg/ha | +14.4% |
| 1988 | 6,137 kg/ha | +0.9% |
| 1989 | 5,637 kg/ha | -8.1% |
| 1990 | 7,130 kg/ha | +26.5% |
| 1991 | 6,918 kg/ha | -3.0% |
| 1992 | 6,921 kg/ha | +0.0% |
| 1993 | 6,674 kg/ha | -3.6% |
| 1994 | 6,847 kg/ha | +2.6% |
| 1995 | 6,901 kg/ha | +0.8% |
| 1996 | 7,543 kg/ha | +9.3% |
| 1997 | 7,066 kg/ha | -6.3% |
| 1998 | 7,239 kg/ha | +2.4% |
| 1999 | 7,370 kg/ha | +1.8% |
| 2000 | 7,084 kg/ha | -3.9% |
| 2001 | 6,986 kg/ha | -1.4% |
| 2002 | 6,998 kg/ha | +0.2% |
| 2003 | 6,893 kg/ha | -1.5% |
| 2004 | 6,767 kg/ha | -1.8% |
| 2005 | 7,270 kg/ha | +7.4% |
| 2006 | 7,090 kg/ha | -2.5% |
| 2007 | 7,182 kg/ha | +1.3% |
| 2008 | 6,951 kg/ha | -3.2% |
| 2009 | 6,658 kg/ha | -4.2% |
| 2010 | 6,513 kg/ha | -2.2% |
| 2011 | 6,267 kg/ha | -3.8% |
| 2012 | 6,182 kg/ha | -1.3% |
| 2013 | 5,870 kg/ha | -5.0% |
| 2014 | 5,785 kg/ha | -1.5% |
| 2015 | 5,893 kg/ha | +1.9% |
| 2016 | 4,621 kg/ha | -21.6% |
| 2017 | 4,548 kg/ha | -1.6% |
| 2018 | 4,412 kg/ha | -3.0% |
| 2019 | 4,771 kg/ha | +8.1% |
| 2020 | 4,227 kg/ha | -11.4% |
| 2021 | 4,324 kg/ha | +2.3% |
| 2022 | 4,238 kg/ha | -2.0% |
| 2023 | 4,060 kg/ha | -4.2% |
| 2024 | 4,200 kg/ha | +3.4% |
Philippines compared with similar countries
- Philippines's 4,200 kg/ha is below the median for upper middle income countries, which is 13,805 kg/ha, 30% of the median. (42 countries reporting)
- Philippines's 4,200 kg/ha is below the median for East Asia & Pacific, which is 11,632 kg/ha, 36% of the median. (14 countries reporting)
Biggest year-on-year movements
Years where Citrus Fruit, Total — Yield in Philippines changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1990 | +26.5% | 5,637 kg/ha | 7,130 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,724 kg/ha | 2,251 kg/ha | 3,658 kg/ha | 9 |
| 1970s | 4,353 kg/ha | 3,452 kg/ha | 5,517 kg/ha | 10 |
| 1980s | 5,638 kg/ha | 5,317 kg/ha | 6,137 kg/ha | 10 |
| 1990s | 7,061 kg/ha | 6,674 kg/ha | 7,543 kg/ha | 10 |
| 2000s | 6,988 kg/ha | 6,658 kg/ha | 7,270 kg/ha | 10 |
| 2010s | 5,486 kg/ha | 4,412 kg/ha | 6,513 kg/ha | 10 |
| 2020s | 4,210 kg/ha | 4,060 kg/ha | 4,324 kg/ha | 5 |
Countries ranked near Philippines
More agriculture & rural data for Philippines
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2488 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0859 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 358.34 current US$ per person (2025)
- Rural population, annual growth rate 0.0874 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4423 units per person (2025)
- Share of GDP from agriculture 8.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is citrus fruit, total — yield in Philippines?
- Citrus fruit, total — yield in Philippines was 4,200 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — yield recorded in Philippines?
- The highest recorded value was 7,543 kg/ha in 1996.
- What is the lowest citrus fruit, total — yield recorded in Philippines?
- The lowest recorded value was 2,251 kg/ha in 1964.
- How does Philippines rank for citrus fruit, total — yield?
- Philippines ranks 118th out of 137 countries with data for 2024.
- Is citrus fruit, total — yield rising or falling in Philippines?
- Over the last ten years it is down 27.4%. The long-run trend across the full record is rising.
- Where does this Philippines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.