Citrus Fruit, Total — Yield in Congo
Congo: Citrus Fruit, Total — Yield was 7,602 kg/ha in 2024. ▲ Rising
Citrus Fruit, Total — Yield in Congo, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for citrus fruit, total — yield in Congo is 7,602 kg/ha, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 0.2% over ten years.
Over the whole period, citrus fruit, total — yield in Congo peaked at 7,602 kg/ha in 2024 and was at its lowest, 2,667 kg/ha, in 1961.
Congo ranks 97th of 148 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,732 kg/ha | 2,667 kg/ha | 2,875 kg/ha | 9 |
| 1970s | 3,041 kg/ha | 2,824 kg/ha | 3,222 kg/ha | 10 |
| 1980s | 3,425 kg/ha | 3,158 kg/ha | 3,562 kg/ha | 10 |
| 1990s | 4,797 kg/ha | 3,571 kg/ha | 6,810 kg/ha | 10 |
| 2000s | 6,771 kg/ha | 6,648 kg/ha | 7,016 kg/ha | 10 |
| 2010s | 7,437 kg/ha | 6,928 kg/ha | 7,584 kg/ha | 10 |
| 2020s | 7,596 kg/ha | 7,584 kg/ha | 7,602 kg/ha | 5 |
Countries ranked near Congo
- 94 Guadeloupe 7,889 kg/ha compare
- 95 Afghanistan 7,820 kg/ha compare
- 96 Eswatini 7,713 kg/ha compare
- 98 Maldives 7,526 kg/ha compare
- 99 Senegal 7,478 kg/ha compare
- 100 Brunei Darussalam 7,425 kg/ha compare
More agriculture & rural data for Congo
- Agriculture share gdp 10.11 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 10.11 (2025)
- Agricultural raw materials exports 2.4% (2023)
- Agricultural raw materials imports 1.0% (2023)
- Rural population 35.9% (2025)
- Rural population growth 1.7% (2025)
- Rural population 2.33 million (2025)
- Agriculture, forestry, and fishing, value added 10.1% (2025)
- Agriculture, forestry, and fishing, value added 1.65 billion current US$ (2025)
- Bananas — Production 86,254 t (2024)
Frequently asked questions
- What is citrus fruit, total — yield in Congo?
- Citrus fruit, total — yield in Congo was 7,602 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — yield recorded in Congo?
- The highest recorded value was 7,602 kg/ha in 2024.
- What is the lowest citrus fruit, total — yield recorded in Congo?
- The lowest recorded value was 2,667 kg/ha in 1961.
- How does Congo rank for citrus fruit, total — yield?
- Congo ranks 97th out of 148 countries with data for 2024.
- Is citrus fruit, total — yield rising or falling in Congo?
- Over the last ten years it is up 0.2%. The long-run trend across the full record is rising.
- Where does this Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.