Citrus Fruit, Total β€” Production in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Citrus Fruit, Total β€” Production was 2.88 million t in 2024. β—† Volatile

Latest (2024)
2.88 million t
Change on year
up 1.7%
Rank
23rd
of 33 groups
All-time high
2.88 million t
in 2024
All-time low
372,610 t
in 1961
Years of data
64
1961–2024

Citrus Fruit, Total β€” Production in Land Locked Developing Countries (LLDCs), 1961–2024

01.0M2.0M3.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for citrus fruit, total β€” production in Land Locked Developing Countries (LLDCs) is 2.88 million t, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 1.7% on the previous year and up 49.1% over ten years.

Over the whole period, citrus fruit, total β€” production in Land Locked Developing Countries (LLDCs) peaked at 2.88 million t in 2024 and was at its lowest, 372,610 t, in 1961.

That places Land Locked Developing Countries (LLDCs) 23rd out of 33 groups with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 444,331 t 372,610 t 500,148 t 9
1970s 609,416 t 540,033 t 675,499 t 10
1980s 771,220 t 712,457 t 812,223 t 10
1990s 1.02 million t 940,346 t 1.13 million t 10
2000s 1.25 million t 1.10 million t 1.65 million t 10
2010s 2.09 million t 1.91 million t 2.41 million t 10
2020s 2.73 million t 2.55 million t 2.88 million t 5

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 20 Thailand 1.25 million t compare
  2. 21 Greece 1.25 million t compare
  3. 22 Sudan 911,786 t compare
  4. 23 Australia and New Zealand 908,871 t compare
  5. 24 Syrian Arab Republic 887,118 t compare
  6. 25 Australia 884,698 t compare
  7. 26 Tunisia 808,002 t compare

See the full ranking of 200 places β†’

More agriculture & rural data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) β†’

Frequently asked questions

What is citrus fruit, total β€” production in Land Locked Developing Countries (LLDCs)?
Citrus fruit, total β€” production in Land Locked Developing Countries (LLDCs) was 2.88 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest citrus fruit, total β€” production recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 2.88 million t in 2024.
What is the lowest citrus fruit, total β€” production recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 372,610 t in 1961.
How does Land Locked Developing Countries (LLDCs) rank for citrus fruit, total β€” production?
Land Locked Developing Countries (LLDCs) ranks 23rd out of 33 groups with data for 2024.
Is citrus fruit, total β€” production rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is up 49.1%. The long-run trend across the full record is volatile.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total β€” Production. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Citrus Fruit, Total β€” Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 10,617 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.