Citrus Fruit, Total — Production in Finland

Finland: Citrus Fruit, Total — Production was 0 t in 2024. ▬ Flat

Latest (2024)
0 t
World rank
148th
of 167 countries
All-time high
0 t
in 2018
All-time low
0 t
in 2018
Years of data
7
2018–2024

Citrus Fruit, Total — Production in Finland, 2018–2024

00.20.40.60.812018202120242018: 0 t2019: 0 t2020: 0 t2021: 0 t2022: 0 t2023: 0 t2024: 0 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, citrus fruit, total — production in Finland stood at 0 t. That is the highest value across all 7 years on record.

Finland ranks 148th of 167 countries on this measure, in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0 t 0 t 0 t 2
2020s 0 t 0 t 0 t 5

Countries ranked near Finland

  1. 145 Russian Federation 53.81 t compare
  2. 146 Maldives 38.33 t compare
  3. 147 Cook Islands 15.38 t compare
  4. 148 Austria 0 t compare
  5. 148 Bahrain 0 t compare
  6. 148 Belgium 0 t compare
  7. 148 Bulgaria 0 t compare
  8. 148 Czechia 0 t compare
  9. 148 Denmark 0 t compare
  10. 148 Estonia 0 t compare
  11. 148 Germany 0 t compare
  12. 148 Hungary 0 t compare
  13. 148 Ireland 0 t compare
  14. 148 Latvia 0 t compare
  15. 148 Lithuania 0 t compare
  16. 148 Luxembourg 0 t compare
  17. 148 Netherlands (Kingdom of the) 0 t compare
  18. 148 Poland 0 t compare
  19. 148 Romania 0 t compare
  20. 148 Slovakia 0 t compare
  21. 148 Slovenia 0 t compare
  22. 148 Sweden 0 t compare

See the full ranking of 200 places →

More agriculture & rural data for Finland

All data for Finland →

Frequently asked questions

What is citrus fruit, total — production in Finland?
Citrus fruit, total — production in Finland was 0 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest citrus fruit, total — production recorded in Finland?
The highest recorded value was 0 t in 2018.
What is the lowest citrus fruit, total — production recorded in Finland?
The lowest recorded value was 0 t in 2018.
How does Finland rank for citrus fruit, total — production?
Finland ranks 148th out of 167 countries with data for 2024.
Where does this Finland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 7 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Citrus Fruit, Total — Production in Finland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/citrus-fruit-total-production/finland/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/citrus-fruit-total-production/finland/">Citrus Fruit, Total — Production in Finland</a> — Statizoid

About this data

Indicator
Citrus Fruit, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 10,617 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.