Citrus Fruit, Total — Area harvested in USSR
USSR: Citrus Fruit, Total — Area harvested was 18,000 ha in 1991. ▲ Rising
Citrus Fruit, Total — Area harvested in USSR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
USSR recorded 18,000 ha for citrus fruit, total — area harvested in 1991.
That represents a change of down 1.6% on the previous year and up 44.0% over ten years.
Over the whole period, citrus fruit, total — area harvested in USSR peaked at 19,300 ha in 1984 and was at its lowest, 6,800 ha, in 1964.
USSR ranks 54th of 167 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 31 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,067 ha | 6,800 ha | 7,400 ha | 9 |
| 1970s | 9,140 ha | 7,800 ha | 11,000 ha | 10 |
| 1980s | 16,150 ha | 12,000 ha | 19,300 ha | 10 |
| 1990s | 18,150 ha | 18,000 ha | 18,300 ha | 2 |
Countries ranked near USSR
- 51 Panama 22,139 ha compare
- 52 Sierra Leone 19,966 ha compare
- 53 Guatemala 18,768 ha compare
- 55 Costa Rica 17,157 ha compare
- 56 Georgia 17,095 ha
- 57 Madagascar 16,551 ha compare
More agriculture & rural data for USSR
- Tomatoes — Yield 19,751 kg/ha (1991)
- Tomatoes — Production 6.91 million t (1991)
- Tomatoes — Area harvested 350,000 ha (1991)
- Unmanufactured tobacco — Area harvested 105,000 ha (1991)
- Unmanufactured tobacco — Production 217,496 t (1991)
- Sugar Crops Primary — Area harvested 3.17 million ha (1991)
- Vegetables Primary — Production 26.31 million t (1991)
- Vegetables Primary — Yield 15,809 kg/ha (1991)
- Vegetables Primary — Area harvested 1.66 million ha (1991)
- Sugar Crops Primary — Production 65.93 million t (1991)
Frequently asked questions
- What is citrus fruit, total — area harvested in USSR?
- Citrus fruit, total — area harvested in USSR was 18,000 ha in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — area harvested recorded in USSR?
- The highest recorded value was 19,300 ha in 1984.
- What is the lowest citrus fruit, total — area harvested recorded in USSR?
- The lowest recorded value was 6,800 ha in 1964.
- How does USSR rank for citrus fruit, total — area harvested?
- USSR ranks 54th out of 167 countries with data for 1991.
- Is citrus fruit, total — area harvested rising or falling in USSR?
- Over the last ten years it is up 44.0%. The long-run trend across the full record is rising.
- Where does this USSR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Area harvested. Statizoid updates them automatically from the source API.
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CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.