Citrus Fruit, Total — Area harvested in Qatar

Qatar: Citrus Fruit, Total — Area harvested was 225 ha in 2024. ◆ Volatile

Latest (2024)
225 ha
Change on year
up 48.0%
World rank
127th
of 167 countries
All-time high
240 ha
in 1989
All-time low
0 ha
in 1961
Years of data
64
1961–2024

Citrus Fruit, Total — Area harvested in Qatar, 1961–2024

050100150200250196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for citrus fruit, total — area harvested in Qatar is 225 ha, measured in 2024.

Compared with earlier readings it is up 48.0% on the previous year and up 174.4% over ten years.

Over the whole period, citrus fruit, total — area harvested in Qatar peaked at 240 ha in 1989 and was at its lowest, 0 ha, in 1961.

That places Qatar 127th out of 167 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 ha 0 ha 0 ha 9
1970s 16 ha 0 ha 87 ha 10
1980s 160.6 ha 96 ha 240 ha 10
1990s 140.6 ha 101 ha 196 ha 10
2000s 131.3 ha 87 ha 182 ha 10
2010s 96 ha 37 ha 123 ha 10
2020s 155.4 ha 46 ha 225 ha 5

Countries ranked near Qatar

  1. 124 Burkina Faso 245 ha compare
  2. 125 Namibia 233 ha compare
  3. 126 Serbia and Montenegro 230 ha compare
  4. 127 Gabon 225 ha compare
  5. 127 Timor-Leste 225 ha compare
  6. 130 Fiji 215 ha compare

See the full ranking of 200 places →

More agriculture & rural data for Qatar

All data for Qatar →

Frequently asked questions

What is citrus fruit, total — area harvested in Qatar?
Citrus fruit, total — area harvested in Qatar was 225 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest citrus fruit, total — area harvested recorded in Qatar?
The highest recorded value was 240 ha in 1989.
What is the lowest citrus fruit, total — area harvested recorded in Qatar?
The lowest recorded value was 0 ha in 1961.
How does Qatar rank for citrus fruit, total — area harvested?
Qatar ranks 127th out of 167 countries with data for 2024.
Is citrus fruit, total — area harvested rising or falling in Qatar?
Over the last ten years it is up 174.4%. The long-run trend across the full record is volatile.
Where does this Qatar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Area harvested. Statizoid updates them automatically from the source API.

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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Citrus Fruit, Total — Area harvested in Qatar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/citrus-fruit-total-area-harvested/qatar/

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About this data

Indicator
Citrus Fruit, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,943 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.