Citrus Fruit, Total — Area harvested in Pakistan
Pakistan: Citrus Fruit, Total — Area harvested was 152,261 ha in 2024. ◆ Volatile
Citrus Fruit, Total — Area harvested in Pakistan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, citrus fruit, total — area harvested in Pakistan stood at 152,261 ha.
Compared with earlier readings it is down 2.7% on the previous year and down 21.4% over ten years.
Over the whole period, citrus fruit, total — area harvested in Pakistan peaked at 448,000 ha in 1963 and was at its lowest, 41,900 ha, in 1969.
Pakistan ranks 9th of 156 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Citrus Fruit, Total — Area harvested in Pakistan, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 333,000 ha | — |
| 1962 | 399,000 ha | +19.8% |
| 1963 | 448,000 ha | +12.3% |
| 1964 | 405,000 ha | -9.6% |
| 1965 | 416,000 ha | +2.7% |
| 1966 | 50,400 ha | -87.9% |
| 1967 | 49,200 ha | -2.4% |
| 1968 | 49,300 ha | +0.2% |
| 1969 | 41,900 ha | -15.0% |
| 1970 | 43,500 ha | +3.8% |
| 1971 | 43,900 ha | +0.9% |
| 1972 | 44,400 ha | +1.1% |
| 1973 | 48,800 ha | +9.9% |
| 1974 | 52,800 ha | +8.2% |
| 1975 | 63,100 ha | +19.5% |
| 1976 | 67,600 ha | +7.1% |
| 1977 | 79,800 ha | +18.0% |
| 1978 | 72,200 ha | -9.5% |
| 1979 | 86,800 ha | +20.2% |
| 1980 | 94,500 ha | +8.9% |
| 1981 | 118,000 ha | +24.9% |
| 1982 | 124,700 ha | +5.7% |
| 1983 | 136,200 ha | +9.2% |
| 1984 | 144,200 ha | +5.9% |
| 1985 | 149,700 ha | +3.8% |
| 1986 | 153,500 ha | +2.5% |
| 1987 | 158,900 ha | +3.5% |
| 1988 | 170,200 ha | +7.1% |
| 1989 | 171,100 ha | +0.5% |
| 1990 | 173,300 ha | +1.3% |
| 1991 | 176,100 ha | +1.6% |
| 1992 | 176,100 ha | +0.0% |
| 1993 | 185,000 ha | +5.1% |
| 1994 | 190,700 ha | +3.1% |
| 1995 | 193,500 ha | +1.5% |
| 1996 | 194,300 ha | +0.4% |
| 1997 | 196,100 ha | +0.9% |
| 1998 | 197,000 ha | +0.5% |
| 1999 | 197,700 ha | +0.4% |
| 2000 | 198,600 ha | +0.5% |
| 2001 | 194,300 ha | -2.2% |
| 2002 | 181,500 ha | -6.6% |
| 2003 | 176,900 ha | -2.5% |
| 2004 | 184,200 ha | +4.1% |
| 2005 | 192,700 ha | +4.6% |
| 2006 | 192,274 ha | -0.2% |
| 2007 | 193,211 ha | +0.5% |
| 2008 | 199,400 ha | +3.2% |
| 2009 | 199,940 ha | +0.3% |
| 2010 | 198,400 ha | -0.8% |
| 2011 | 194,500 ha | -2.0% |
| 2012 | 193,978 ha | -0.3% |
| 2013 | 193,986 ha | +0.0% |
| 2014 | 193,669 ha | -0.2% |
| 2015 | 193,057 ha | -0.3% |
| 2016 | 192,230 ha | -0.4% |
| 2017 | 186,913 ha | -2.8% |
| 2018 | 183,849 ha | -1.6% |
| 2019 | 180,522 ha | -1.8% |
| 2020 | 156,510 ha | -13.3% |
| 2021 | 156,657 ha | +0.1% |
| 2022 | 156,717 ha | +0.0% |
| 2023 | 156,455 ha | -0.2% |
| 2024 | 152,261 ha | -2.7% |
Pakistan compared with similar countries
- Pakistan's 152,261 ha is above the median for lower middle income countries, which is 11,641 ha, 13.1× the median. (32 countries reporting)
- Pakistan's 152,261 ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 8,576 ha, 17.8× the median. (21 countries reporting)
Biggest year-on-year movements
Years where Citrus Fruit, Total — Area harvested in Pakistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1966 | -87.9% | 416,000 ha | 50,400 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 243,533 ha | 41,900 ha | 448,000 ha | 9 |
| 1970s | 60,290 ha | 43,500 ha | 86,800 ha | 10 |
| 1980s | 142,100 ha | 94,500 ha | 171,100 ha | 10 |
| 1990s | 187,980 ha | 173,300 ha | 197,700 ha | 10 |
| 2000s | 191,302 ha | 176,900 ha | 199,940 ha | 10 |
| 2010s | 191,110 ha | 180,522 ha | 198,400 ha | 10 |
| 2020s | 155,720 ha | 152,261 ha | 156,717 ha | 5 |
Countries ranked near Pakistan
- 6 Brazil 693,017 ha compare
- 6 Iran (Islamic Republic of) 124,664 ha compare
- 7 Spain 294,680 ha compare
- 8 Bolivia (Plurinational State of) 54,617 ha compare
- 8 Egypt 246,397 ha compare
- 9 Syrian Arab Republic 49,688 ha compare
- 10 Argentina 148,466 ha compare
- 10 United Republic of Tanzania 44,236 ha compare
- 11 Italy 146,900 ha compare
- 11 Venezuela (Bolivarian Republic of) 38,401 ha compare
- 12 Iraq 138,012 ha compare
- 12 Lao People's Democratic Republic 12,292 ha compare
More agriculture & rural data for Pakistan
- Agriculture, forestry, and fishing, value added (current US$), annual 6.28 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 367.4 current US$ per person (2025)
- Rural population, annual growth rate 0.984 % change on previous year (2025)
- Rural population, per unit of GDP 0.0004 units per US$ of GDP (2025)
- Rural population, per capita 0.6047 units per person (2025)
- Share of GDP from agriculture 23.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 23.0% (2025)
- Agricultural raw materials exports 1.6% (2024)
- Agricultural raw materials imports 4.3% (2024)
Frequently asked questions
- What is citrus fruit, total — area harvested in Pakistan?
- Citrus fruit, total — area harvested in Pakistan was 152,261 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — area harvested recorded in Pakistan?
- The highest recorded value was 448,000 ha in 1963.
- What is the lowest citrus fruit, total — area harvested recorded in Pakistan?
- The lowest recorded value was 41,900 ha in 1969.
- How does Pakistan rank for citrus fruit, total — area harvested?
- Pakistan ranks 9th out of 156 countries with data for 2024.
- Is citrus fruit, total — area harvested rising or falling in Pakistan?
- Over the last ten years it is down 21.4%. The long-run trend across the full record is volatile.
- Where does this Pakistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.