Argentina vs Pakistan: Citrus Fruit, Total — Area harvested
Citrus Fruit, Total — Area harvested over time
- Argentina
- Pakistan
How they compare
Pakistan currently reports 152,261 ha against 148,466 ha in Argentina, a difference of 3,795 ha.
The two have swapped places 3 times across 45 shared years of data; in 1980 it was Argentina ahead.
Argentina ranks 10th and Pakistan ranks 9th of 156 countries.
Pakistan has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Argentina | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 122,429 ha | 142,100 ha | 19,671 ha | Pakistan |
| 1990s | 125,026 ha | 187,980 ha | 62,954 ha | Pakistan |
| 2000s | 147,469 ha | 191,302 ha | 43,834 ha | Pakistan |
| 2010s | 130,573 ha | 191,110 ha | 60,537 ha | Pakistan |
| 2020s | 142,179 ha | 155,720 ha | 13,541 ha | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — area harvested, Argentina or Pakistan?
- Pakistan, at 152,261 ha against 148,466 ha in Argentina as of 2024.
- What is the difference in citrus fruit, total — area harvested between Argentina and Pakistan?
- 3,795 ha, with Pakistan ahead.
- How many years of comparable data are there for Argentina and Pakistan?
- 45 years are reported by both, from 1980 to 2024.
- How do Argentina and Pakistan rank globally for citrus fruit, total — area harvested?
- Argentina ranks 10th and Pakistan ranks 9th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.