Citrus Fruit, Total — Area harvested in Cambodia

Cambodia: Citrus Fruit, Total — Area harvested was 12,203 ha in 2024. ▲ Rising

Latest (2024)
12,203 ha
Change on year
up 0.3%
World rank
55th
of 156 countries
All-time high
12,203 ha
in 2024
All-time low
8,350 ha
in 1991
Years of data
40
1985–2024

Citrus Fruit, Total — Area harvested in Cambodia, 1985–2024

02.5k5.0k7.5k10.0k12.5k1985200420241985: 9.0k ha1986: 9.0k ha1987: 9.0k ha1988: 9.0k ha1989: 9.0k ha1990: 8.9k ha1991: 8.3k ha1992: 9.5k ha1993: 8.7k ha1994: 8.8k ha1995: 9.0k ha1996: 10.5k ha1997: 10.1k ha1998: 10.7k ha1999: 10.6k ha2000: 10.6k ha2001: 10.6k ha2002: 10.9k ha2003: 11.1k ha2004: 11.0k ha2005: 11.0k ha2006: 11.4k ha2007: 11.1k ha2008: 11.6k ha2009: 12.1k ha2010: 11.7k ha2011: 11.7k ha2012: 11.7k ha2013: 11.8k ha2014: 11.9k ha2015: 12.0k ha2016: 12.0k ha2017: 12.1k ha2018: 12.2k ha2019: 12.2k ha2020: 12.2k ha2021: 12.1k ha2022: 12.1k ha2023: 12.2k ha2024: 12.2k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Cambodia recorded 12,203 ha for citrus fruit, total — area harvested in 2024. That is the highest value across all 40 years on record.

Compared with earlier readings it is up 0.3% on the previous year and up 2.8% over ten years.

Over the whole period, citrus fruit, total — area harvested in Cambodia peaked at 12,203 ha in 2024 and was at its lowest, 8,350 ha, in 1991.

That places Cambodia 55th out of 156 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 40 years of available data.

Citrus Fruit, Total — Area harvested in Cambodia, year by year

Annual values for Citrus Fruit, Total — Area harvested in Cambodia, 1985 to 2024.
Year ha Change
1985 8,995 ha —
1986 9,005 ha +0.1%
1987 9,010 ha +0.1%
1988 9,035 ha +0.3%
1989 9,035 ha +0.0%
1990 8,902 ha -1.5%
1991 8,350 ha -6.2%
1992 9,540 ha +14.3%
1993 8,676 ha -9.1%
1994 8,816 ha +1.6%
1995 8,965 ha +1.7%
1996 10,512 ha +17.3%
1997 10,130 ha -3.6%
1998 10,653 ha +5.2%
1999 10,600 ha -0.5%
2000 10,600 ha +0.0%
2001 10,600 ha +0.0%
2002 10,860 ha +2.5%
2003 11,111 ha +2.3%
2004 11,012 ha -0.9%
2005 11,000 ha -0.1%
2006 11,382 ha +3.5%
2007 11,114 ha -2.4%
2008 11,615 ha +4.5%
2009 12,115 ha +4.3%
2010 11,736 ha -3.1%
2011 11,688 ha -0.4%
2012 11,747 ha +0.5%
2013 11,818 ha +0.6%
2014 11,875 ha +0.5%
2015 12,015 ha +1.2%
2016 11,997 ha -0.1%
2017 12,063 ha +0.6%
2018 12,154 ha +0.8%
2019 12,184 ha +0.2%
2020 12,153 ha -0.3%
2021 12,098 ha -0.5%
2022 12,126 ha +0.2%
2023 12,164 ha +0.3%
2024 12,203 ha +0.3%

Cambodia compared with similar countries

  • Cambodia's 12,203 ha is above the median for lower middle income countries, which is 11,641 ha, 1.0× the median. (32 countries reporting)
  • Cambodia's 12,203 ha is above the median for East Asia & Pacific, which is 7,684 ha, 1.6× the median. (14 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1980s 9,016 ha 8,995 ha 9,035 ha 5
1990s 9,514 ha 8,350 ha 10,653 ha 10
2000s 11,141 ha 10,600 ha 12,115 ha 10
2010s 11,928 ha 11,688 ha 12,184 ha 10
2020s 12,149 ha 12,098 ha 12,203 ha 5

Countries ranked near Cambodia

  1. 52 Israel 14,953 ha compare
  2. 53 Uruguay 14,453 ha compare
  3. 54 Yemen 12,447 ha compare
  4. 56 Eswatini 12,163 ha compare
  5. 57 Jamaica 11,666 ha compare
  6. 58 Honduras 11,119 ha compare

See the full ranking of 200 places →

More agriculture & rural data for Cambodia

All data for Cambodia →

Frequently asked questions

What is citrus fruit, total — area harvested in Cambodia?
Citrus fruit, total — area harvested in Cambodia was 12,203 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest citrus fruit, total — area harvested recorded in Cambodia?
The highest recorded value was 12,203 ha in 2024.
What is the lowest citrus fruit, total — area harvested recorded in Cambodia?
The lowest recorded value was 8,350 ha in 1991.
How does Cambodia rank for citrus fruit, total — area harvested?
Cambodia ranks 55th out of 156 countries with data for 2024.
Is citrus fruit, total — area harvested rising or falling in Cambodia?
Over the last ten years it is up 2.8%. The long-run trend across the full record is rising.
Where does this Cambodia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Area harvested. Statizoid updates them automatically from the source API.

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Citrus Fruit, Total — Area harvested in Cambodia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/citrus-fruit-total-area-harvested/cambodia/

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About this data

Indicator
Citrus Fruit, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,943 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.