Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Morocco
Morocco: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield was 39,062 kg/ha in 2024. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Morocco, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Morocco is 39,062 kg/ha, measured in 2024.
Compared with earlier readings it is down 12.3% on the previous year and up 6.7% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Morocco peaked at 50,002 kg/ha in 2022 and was at its lowest, 12,353 kg/ha, in 1964.
That places Morocco 27th out of 126 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Morocco, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 13,000 kg/ha | — |
| 1962 | 13,171 kg/ha | +1.3% |
| 1963 | 13,333 kg/ha | +1.2% |
| 1964 | 12,353 kg/ha | -7.4% |
| 1965 | 13,333 kg/ha | +7.9% |
| 1966 | 13,778 kg/ha | +3.3% |
| 1967 | 13,333 kg/ha | -3.2% |
| 1968 | 13,000 kg/ha | -2.5% |
| 1969 | 13,500 kg/ha | +3.8% |
| 1970 | 13,500 kg/ha | +0.0% |
| 1971 | 14,000 kg/ha | +3.7% |
| 1972 | 13,044 kg/ha | -6.8% |
| 1973 | 13,913 kg/ha | +6.7% |
| 1974 | 14,348 kg/ha | +3.1% |
| 1975 | 14,583 kg/ha | +1.6% |
| 1976 | 14,583 kg/ha | +0.0% |
| 1977 | 14,583 kg/ha | +0.0% |
| 1978 | 14,583 kg/ha | +0.0% |
| 1979 | 15,000 kg/ha | +2.9% |
| 1980 | 14,583 kg/ha | -2.8% |
| 1981 | 15,000 kg/ha | +2.9% |
| 1982 | 15,111 kg/ha | +0.7% |
| 1983 | 15,000 kg/ha | -0.7% |
| 1984 | 15,200 kg/ha | +1.3% |
| 1985 | 15,094 kg/ha | -0.7% |
| 1986 | 15,790 kg/ha | +4.6% |
| 1987 | 15,000 kg/ha | -5.0% |
| 1988 | 15,143 kg/ha | +1.0% |
| 1989 | 14,977 kg/ha | -1.1% |
| 1990 | 14,316 kg/ha | -4.4% |
| 1991 | 14,336 kg/ha | +0.1% |
| 1992 | 18,894 kg/ha | +31.8% |
| 1993 | 15,672 kg/ha | -17.1% |
| 1994 | 22,012 kg/ha | +40.5% |
| 1995 | 19,145 kg/ha | -13.0% |
| 1996 | 25,359 kg/ha | +32.5% |
| 1997 | 27,176 kg/ha | +7.2% |
| 1998 | 23,715 kg/ha | -12.7% |
| 1999 | 25,115 kg/ha | +5.9% |
| 2000 | 24,265 kg/ha | -3.4% |
| 2001 | 29,363 kg/ha | +21.0% |
| 2002 | 28,315 kg/ha | -3.6% |
| 2003 | 31,130 kg/ha | +9.9% |
| 2004 | 27,758 kg/ha | -10.8% |
| 2005 | 29,121 kg/ha | +4.9% |
| 2006 | 35,828 kg/ha | +23.0% |
| 2007 | 42,967 kg/ha | +19.9% |
| 2008 | 31,833 kg/ha | -25.9% |
| 2009 | 33,909 kg/ha | +6.5% |
| 2010 | 36,117 kg/ha | +6.5% |
| 2011 | 34,249 kg/ha | -5.2% |
| 2012 | 36,336 kg/ha | +6.1% |
| 2013 | 37,124 kg/ha | +2.2% |
| 2014 | 36,608 kg/ha | -1.4% |
| 2015 | 37,929 kg/ha | +3.6% |
| 2016 | 42,835 kg/ha | +12.9% |
| 2017 | 43,078 kg/ha | +0.6% |
| 2018 | 47,074 kg/ha | +9.3% |
| 2019 | 48,704 kg/ha | +3.5% |
| 2020 | 34,704 kg/ha | -28.7% |
| 2021 | 42,678 kg/ha | +23.0% |
| 2022 | 50,002 kg/ha | +17.2% |
| 2023 | 44,520 kg/ha | -11.0% |
| 2024 | 39,062 kg/ha | -12.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13,200 kg/ha | 12,353 kg/ha | 13,778 kg/ha | 9 |
| 1970s | 14,214 kg/ha | 13,044 kg/ha | 15,000 kg/ha | 10 |
| 1980s | 15,090 kg/ha | 14,583 kg/ha | 15,790 kg/ha | 10 |
| 1990s | 20,574 kg/ha | 14,316 kg/ha | 27,176 kg/ha | 10 |
| 2000s | 31,449 kg/ha | 24,265 kg/ha | 42,967 kg/ha | 10 |
| 2010s | 40,005 kg/ha | 34,249 kg/ha | 48,704 kg/ha | 10 |
| 2020s | 42,193 kg/ha | 34,704 kg/ha | 50,002 kg/ha | 5 |
Countries ranked near Morocco
- 24 Jordan 43,301 kg/ha compare
- 25 United Arab Emirates 42,423 kg/ha compare
- 26 Palestine, State of 41,577 kg/ha compare
- 28 Algeria 37,400 kg/ha compare
- 29 Chile 36,698 kg/ha compare
- 30 Saudi Arabia 36,500 kg/ha compare
More agriculture & rural data for Morocco
- Agriculture, forestry, and fishing, value added (current US$), annual 13.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1055 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 500.5 current US$ per person (2025)
- Rural population, annual growth rate 0.0275 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3687 units per person (2025)
- Share of GDP from agriculture 10.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Morocco?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Morocco was 39,062 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Morocco?
- The highest recorded value was 50,002 kg/ha in 2022.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Morocco?
- The lowest recorded value was 12,353 kg/ha in 1964.
- How does Morocco rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
- Morocco ranks 27th out of 126 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield rising or falling in Morocco?
- Over the last ten years it is up 6.7%. The long-run trend across the full record is rising.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.