Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Chile
Chile: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield was 36,698 kg/ha in 2024. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Chile, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Chile is 36,698 kg/ha, measured in 2024.
That represents a change of up 0.3% on the previous year and up 3.0% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Chile peaked at 36,986 kg/ha in 2009 and was at its lowest, 9,900 kg/ha, in 1972.
That places Chile 29th out of 126 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Chile, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 10,000 kg/ha | — |
| 1962 | 10,000 kg/ha | +0.0% |
| 1963 | 10,000 kg/ha | +0.0% |
| 1964 | 10,000 kg/ha | +0.0% |
| 1965 | 10,000 kg/ha | +0.0% |
| 1966 | 10,000 kg/ha | +0.0% |
| 1967 | 10,000 kg/ha | +0.0% |
| 1968 | 10,000 kg/ha | +0.0% |
| 1969 | 10,000 kg/ha | +0.0% |
| 1970 | 10,000 kg/ha | +0.0% |
| 1971 | 10,000 kg/ha | +0.0% |
| 1972 | 9,900 kg/ha | -1.0% |
| 1973 | 9,900 kg/ha | +0.0% |
| 1974 | 9,950 kg/ha | +0.5% |
| 1975 | 10,345 kg/ha | +4.0% |
| 1976 | 10,539 kg/ha | +1.9% |
| 1977 | 10,732 kg/ha | +1.8% |
| 1978 | 10,922 kg/ha | +1.8% |
| 1979 | 10,952 kg/ha | +0.3% |
| 1980 | 11,163 kg/ha | +1.9% |
| 1981 | 11,395 kg/ha | +2.1% |
| 1982 | 11,574 kg/ha | +1.6% |
| 1983 | 11,806 kg/ha | +2.0% |
| 1984 | 11,806 kg/ha | +0.0% |
| 1985 | 12,381 kg/ha | +4.9% |
| 1986 | 13,208 kg/ha | +6.7% |
| 1987 | 15,000 kg/ha | +13.6% |
| 1988 | 15,000 kg/ha | +0.0% |
| 1989 | 15,000 kg/ha | +0.0% |
| 1990 | 15,000 kg/ha | +0.0% |
| 1991 | 15,025 kg/ha | +0.2% |
| 1992 | 15,008 kg/ha | -0.1% |
| 1993 | 15,015 kg/ha | +0.0% |
| 1994 | 18,001 kg/ha | +19.9% |
| 1995 | 18,712 kg/ha | +3.9% |
| 1996 | 19,810 kg/ha | +5.9% |
| 1997 | 20,924 kg/ha | +5.6% |
| 1998 | 19,070 kg/ha | -8.9% |
| 1999 | 23,377 kg/ha | +22.6% |
| 2000 | 24,728 kg/ha | +5.8% |
| 2001 | 26,031 kg/ha | +5.3% |
| 2002 | 27,349 kg/ha | +5.1% |
| 2003 | 28,576 kg/ha | +4.5% |
| 2004 | 29,755 kg/ha | +4.1% |
| 2005 | 30,889 kg/ha | +3.8% |
| 2006 | 31,980 kg/ha | +3.5% |
| 2007 | 33,030 kg/ha | +3.3% |
| 2008 | 33,893 kg/ha | +2.6% |
| 2009 | 36,986 kg/ha | +9.1% |
| 2010 | 34,913 kg/ha | -5.6% |
| 2011 | 35,124 kg/ha | +0.6% |
| 2012 | 35,313 kg/ha | +0.5% |
| 2013 | 35,482 kg/ha | +0.5% |
| 2014 | 35,633 kg/ha | +0.4% |
| 2015 | 35,768 kg/ha | +0.4% |
| 2016 | 35,890 kg/ha | +0.3% |
| 2017 | 36,001 kg/ha | +0.3% |
| 2018 | 36,103 kg/ha | +0.3% |
| 2019 | 36,196 kg/ha | +0.3% |
| 2020 | 35,968 kg/ha | -0.6% |
| 2021 | 36,243 kg/ha | +0.8% |
| 2022 | 36,526 kg/ha | +0.8% |
| 2023 | 36,600 kg/ha | +0.2% |
| 2024 | 36,698 kg/ha | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,000 kg/ha | 10,000 kg/ha | 10,000 kg/ha | 9 |
| 1970s | 10,324 kg/ha | 9,900 kg/ha | 10,952 kg/ha | 10 |
| 1980s | 12,833 kg/ha | 11,163 kg/ha | 15,000 kg/ha | 10 |
| 1990s | 17,994 kg/ha | 15,000 kg/ha | 23,377 kg/ha | 10 |
| 2000s | 30,322 kg/ha | 24,728 kg/ha | 36,986 kg/ha | 10 |
| 2010s | 35,642 kg/ha | 34,913 kg/ha | 36,196 kg/ha | 10 |
| 2020s | 36,407 kg/ha | 35,968 kg/ha | 36,698 kg/ha | 5 |
Countries ranked near Chile
- 26 Palestine, State of 41,577 kg/ha compare
- 27 Morocco 39,062 kg/ha compare
- 28 Algeria 37,400 kg/ha compare
- 30 Saudi Arabia 36,500 kg/ha compare
- 31 Albania 34,578 kg/ha compare
- 32 Belgium-Luxembourg 34,059 kg/ha compare
More agriculture & rural data for Chile
- Agriculture, forestry, and fishing, value added (current US$), annual -2.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0345 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 621.34 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1082 units per person (2025)
- Share of GDP from agriculture 3.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.5% (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Chile?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Chile was 36,698 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Chile?
- The highest recorded value was 36,986 kg/ha in 2009.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Chile?
- The lowest recorded value was 9,900 kg/ha in 1972.
- How does Chile rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
- Chile ranks 29th out of 126 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield rising or falling in Chile?
- Over the last ten years it is up 3.0%. The long-run trend across the full record is volatile.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.