Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in World

World: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 44.77 million t in 2024. ◆ Volatile

Latest (2024)
44.77 million t
Change on year
up 0.8%
Rank
1st
of 28 groups
All-time high
44.77 million t
in 2024
All-time low
5.07 million t
in 1964
Years of data
64
1961–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in World, 1961–2024

10.0M20.0M30.0M40.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

World recorded 44.77 million t for chillies and peppers, green (capsicum spp. and pimenta spp.) in 2024. That is the highest value across all 64 years on record.

The figure is up 0.8% on the previous year and up 30.3% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in World peaked at 44.77 million t in 2024 and was at its lowest, 5.07 million t, in 1964.

World ranks 1st of 28 groups on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in World, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production in World, 1961 to 2024.
Year t Change
1961 5.91 million t
1962 5.21 million t -11.8%
1963 5.33 million t +2.3%
1964 5.07 million t -4.9%
1965 5.21 million t +2.8%
1966 5.64 million t +8.1%
1967 5.85 million t +3.8%
1968 6.01 million t +2.7%
1969 6.07 million t +1.0%
1970 5.47 million t -9.9%
1971 5.96 million t +8.8%
1972 6.19 million t +3.9%
1973 6.68 million t +7.9%
1974 6.73 million t +0.8%
1975 6.63 million t -1.5%
1976 6.76 million t +2.0%
1977 7.39 million t +9.2%
1978 7.46 million t +0.9%
1979 7.83 million t +5.1%
1980 7.67 million t -2.1%
1981 8.02 million t +4.6%
1982 8.23 million t +2.6%
1983 8.55 million t +3.9%
1984 8.90 million t +4.1%
1985 9.64 million t +8.3%
1986 9.86 million t +2.2%
1987 10.17 million t +3.2%
1988 10.28 million t +1.1%
1989 10.56 million t +2.7%
1990 10.86 million t +2.9%
1991 10.94 million t +0.7%
1992 11.34 million t +3.6%
1993 12.29 million t +8.4%
1994 13.08 million t +6.4%
1995 14.20 million t +8.6%
1996 16.59 million t +16.8%
1997 17.53 million t +5.7%
1998 18.77 million t +7.1%
1999 19.77 million t +5.3%
2000 21.24 million t +7.5%
2001 21.84 million t +2.8%
2002 23.00 million t +5.3%
2003 24.84 million t +8.0%
2004 24.86 million t +0.1%
2005 25.61 million t +3.0%
2006 26.98 million t +5.4%
2007 27.72 million t +2.7%
2008 28.46 million t +2.7%
2009 29.18 million t +2.5%
2010 30.18 million t +3.4%
2011 30.95 million t +2.5%
2012 31.99 million t +3.4%
2013 32.80 million t +2.5%
2014 34.36 million t +4.8%
2015 36.11 million t +5.1%
2016 37.42 million t +3.6%
2017 39.82 million t +6.4%
2018 40.59 million t +1.9%
2019 41.07 million t +1.2%
2020 41.94 million t +2.1%
2021 42.40 million t +1.1%
2022 44.00 million t +3.8%
2023 44.44 million t +1.0%
2024 44.77 million t +0.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 5.59 million t 5.07 million t 6.07 million t 9
1970s 6.71 million t 5.47 million t 7.83 million t 10
1980s 9.19 million t 7.67 million t 10.56 million t 10
1990s 14.54 million t 10.86 million t 19.77 million t 10
2000s 25.37 million t 21.24 million t 29.18 million t 10
2010s 35.53 million t 30.18 million t 41.07 million t 10
2020s 43.51 million t 41.94 million t 44.77 million t 5

Countries ranked near World

  1. 1 China 17.33 million t compare
  2. 2 China, mainland 17.31 million t compare
  3. 2 Türkiye 3.43 million t compare
  4. 3 India 5.32 million t compare
  5. 4 Mexico 3.22 million t compare

See the full ranking of 172 places →

More agriculture & rural data for World

All data for World →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) in World?
Chillies and peppers, green (capsicum spp. and pimenta spp.) in World was 44.77 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in World?
The highest recorded value was 44.77 million t in 2024.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in World?
The lowest recorded value was 5.07 million t in 1964.
How does World rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
World ranks 1st out of 28 groups with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in World?
Over the last ten years it is up 30.3%. The long-run trend across the full record is volatile.
Where does this World data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in World. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-production/world/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
172 places, 8,652 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.