Chillies and peppers: Production in Netherlands (Kingdom of the)

Netherlands (Kingdom of the): Chillies and peppers: Production was 406,630 t in 2024. ◆ Volatile

Latest (2024)
406,630 t
Change on year
down 3.2%
World rank
15th
of 165 countries
All-time high
440,000 t
in 2021
All-time low
0 t
in 1961
Years of data
64
1961–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Netherlands (Kingdom of the), 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) in Netherlands (Kingdom of the) stood at 406,630 t.

Compared with earlier readings it is down 3.2% on the previous year and up 19.6% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Netherlands (Kingdom of the) peaked at 440,000 t in 2021 and was at its lowest, 0 t, in 1961.

That places Netherlands (Kingdom of the) 15th out of 165 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers: Production in Netherlands (Kingdom of the), year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production in Netherlands (Kingdom of the), 1961 to 2024.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 22,600 t —
1978 27,200 t +20.4%
1979 28,000 t +2.9%
1980 29,000 t +3.6%
1981 34,000 t +17.2%
1982 40,000 t +17.6%
1983 44,600 t +11.5%
1984 45,000 t +0.9%
1985 51,000 t +13.3%
1986 59,000 t +15.7%
1987 66,300 t +12.4%
1988 75,600 t +14.0%
1989 103,000 t +36.2%
1990 158,100 t +53.5%
1991 168,500 t +6.6%
1992 199,000 t +18.1%
1993 237,000 t +19.1%
1994 234,600 t -1.0%
1995 244,300 t +4.1%
1996 252,600 t +3.4%
1997 251,200 t -0.6%
1998 250,000 t -0.5%
1999 285,000 t +14.0%
2000 285,000 t +0.0%
2001 295,000 t +3.5%
2002 310,000 t +5.1%
2003 315,000 t +1.6%
2004 318,000 t +1.0%
2005 345,000 t +8.5%
2006 318,000 t -7.8%
2007 320,000 t +0.6%
2008 335,000 t +4.7%
2009 370,000 t +10.4%
2010 365,000 t -1.4%
2011 365,000 t +0.0%
2012 345,000 t -5.5%
2013 325,000 t -5.8%
2014 340,000 t +4.6%
2015 360,000 t +5.9%
2016 365,000 t +1.4%
2017 370,000 t +1.4%
2018 355,000 t -4.1%
2019 415,000 t +16.9%
2020 430,000 t +3.6%
2021 440,000 t +2.3%
2022 435,000 t -1.1%
2023 420,000 t -3.4%
2024 406,630 t -3.2%

Biggest year-on-year movements

Years where Chillies and peppers: Production in Netherlands (Kingdom of the) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1990 +53.5% 103,000 t 158,100 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 7,780 t 0 t 28,000 t 10
1980s 54,750 t 29,000 t 103,000 t 10
1990s 228,030 t 158,100 t 285,000 t 10
2000s 321,100 t 285,000 t 370,000 t 10
2010s 360,500 t 325,000 t 415,000 t 10
2020s 426,326 t 406,630 t 440,000 t 5

Countries ranked near Netherlands (Kingdom of the)

  1. 12 Nigeria 777,185 t compare
  2. 13 Algeria 643,418 t compare
  3. 14 Tunisia 484,213 t compare
  4. 16 Ethiopia 397,890 t compare
  5. 16 Ethiopia 397,890 t compare
  6. 18 Guinea 379,897 t compare

See the full ranking of 195 places →

More agriculture & rural data for Netherlands (Kingdom of the)

All data for Netherlands (Kingdom of the) →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Netherlands (Kingdom of the)?
Chillies and peppers, green (capsicum spp. and pimenta spp.) in Netherlands (Kingdom of the) was 406,630 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Netherlands (Kingdom of the)?
The highest recorded value was 440,000 t in 2021.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Netherlands (Kingdom of the)?
The lowest recorded value was 0 t in 1961.
How does Netherlands (Kingdom of the) rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Netherlands (Kingdom of the) ranks 15th out of 165 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Netherlands (Kingdom of the)?
Over the last ten years it is up 19.6%. The long-run trend across the full record is volatile.
Where does this Netherlands (Kingdom of the) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Netherlands (Kingdom of the). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-production/netherlands-kingdom-of-the/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
195 places, 9,599 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.