Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Guadeloupe
Guadeloupe: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 11.89 % change on previous year in 2006. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Guadeloupe, 1975–2006
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2006, chillies and peppers, green (capsicum spp. and pimenta spp.) in Guadeloupe stood at 11.89 % change on previous year.
That represents a change of up 1,003.4% on the previous year and up 30.8% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Guadeloupe peaked at 150 % change on previous year in 1978 and was at its lowest, -70.83 % change on previous year, in 1986.
That places Guadeloupe 26th out of 141 countries with data for 2006, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Guadeloupe, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1975 | 0 % change on previous year | — |
| 1976 | 0 % change on previous year | — |
| 1977 | 20 % change on previous year | — |
| 1978 | 150 % change on previous year | +650.0% |
| 1979 | -33.33 % change on previous year | -122.2% |
| 1980 | -60 % change on previous year | +80.0% |
| 1981 | 120 % change on previous year | -300.0% |
| 1982 | 0 % change on previous year | -100.0% |
| 1983 | 22.73 % change on previous year | — |
| 1984 | 66.67 % change on previous year | +193.3% |
| 1985 | -33.33 % change on previous year | -150.0% |
| 1986 | -70.83 % change on previous year | +112.5% |
| 1987 | -7.14 % change on previous year | -89.9% |
| 1988 | 0 % change on previous year | -100.0% |
| 1989 | 7.69 % change on previous year | — |
| 1990 | 0 % change on previous year | -100.0% |
| 1991 | 0 % change on previous year | — |
| 1992 | 34.29 % change on previous year | — |
| 1993 | 6.38 % change on previous year | -81.4% |
| 1994 | 8.07 % change on previous year | +26.4% |
| 1995 | 1.79 % change on previous year | -77.9% |
| 1996 | 9.09 % change on previous year | +409.0% |
| 1997 | 8.33 % change on previous year | -8.3% |
| 1998 | 7.69 % change on previous year | -7.7% |
| 1999 | 7.14 % change on previous year | -7.1% |
| 2000 | 5.33 % change on previous year | -25.3% |
| 2001 | 0 % change on previous year | -100.0% |
| 2002 | 55.06 % change on previous year | — |
| 2003 | 0 % change on previous year | -100.0% |
| 2004 | -37.96 % change on previous year | — |
| 2005 | -1.32 % change on previous year | -96.5% |
| 2006 | 11.89 % change on previous year | -1003.4% |
Biggest year-on-year movements
Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Guadeloupe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2006 | +1003.4% | -1.32 % change on previous year | 11.89 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 27.33 % change on previous year | -33.33 % change on previous year | 150 % change on previous year | 5 |
| 1980s | 4.58 % change on previous year | -70.83 % change on previous year | 120 % change on previous year | 10 |
| 1990s | 8.28 % change on previous year | 0 % change on previous year | 34.29 % change on previous year | 10 |
| 2000s | 4.72 % change on previous year | -37.96 % change on previous year | 55.06 % change on previous year | 7 |
Countries ranked near Guadeloupe
- 23 Greece 14.8 % change on previous year compare
- 24 Kuwait 14.01 % change on previous year compare
- 25 Qatar 12.27 % change on previous year compare
- 27 Türkiye 11.26 % change on previous year compare
- 28 Chile 11.22 % change on previous year compare
- 29 Australia and New Zealand 10.93 % change on previous year compare
More agriculture & rural data for Guadeloupe
- Edible offal of sheep, fresh, chilled or frozen — Production, annual 111.83 % change on previous year (2006)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate 2.37 % change on previous year (2006)
- Hen eggs in shell, fresh — Yield, annual growth rate 2.26 % change on previous year (2006)
- Goats — Stocks, annual growth rate 0 % change on previous year (2006)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth -6.04 % change on previous year (2006)
- Goat fat, unrendered — Production, annual growth rate -3.7 % change on previous year (2006)
- Edible offal of sheep, fresh, chilled or frozen — Producing 115 % change on previous year (2006)
- Chickens — Stocks, annual growth rate -31.43 % change on previous year (2006)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual -1.08 % change on previous year (2006)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0 % change on previous year (2006)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Guadeloupe?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in Guadeloupe was 11.89 % change on previous year in 2006, according to Statizoid (derived).
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Guadeloupe?
- The highest recorded value was 150 % change on previous year in 1978.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Guadeloupe?
- The lowest recorded value was -70.83 % change on previous year in 1986.
- How does Guadeloupe rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Guadeloupe ranks 26th out of 141 countries with data for 2006.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Guadeloupe?
- Over the last ten years it is up 30.8%. The long-run trend across the full record is volatile.
- Where does this Guadeloupe data come from?
- The figures come from Statizoid (derived), published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Chillies and peppers, green (Capsicum spp. and Pimenta spp.) Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.