Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in United Arab Emirates

United Arab Emirates: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 158.14 in 2024. ◆ Volatile

Latest (2024)
158.14
Change on year
down 22.9%
World rank
25th
of 116 countries
All-time high
419.11
in 2000
All-time low
0.45
in 1972
Years of data
58
1967–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in United Arab Emirates, 1967–2024

0100200300400196719952024

Source: Food and Agriculture Organization of the United Nations.

Analysis

United Arab Emirates recorded 158.14 for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in 2024.

Compared with earlier readings it is down 22.9% on the previous year and up 88.8% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in United Arab Emirates peaked at 419.11 in 2000 and was at its lowest, 0.45, in 1972.

That places United Arab Emirates 25th out of 116 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in United Arab Emirates, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100) in United Arab Emirates, 1967 to 2024.
Year Value Change
1967 0.47
1968 0.47 +0.0%
1969 0.59 +25.5%
1970 0.71 +20.3%
1971 0.78 +9.9%
1972 0.45 -42.3%
1973 1.3 +188.9%
1974 3.52 +170.8%
1975 7.08 +101.1%
1976 16.52 +133.3%
1977 29.27 +77.2%
1978 30.5 +4.2%
1979 45.68 +49.8%
1980 45.63 -0.1%
1981 63.17 +38.4%
1982 58.28 -7.7%
1983 98.84 +69.6%
1984 82.31 -16.7%
1985 108.82 +32.2%
1986 101.5 -6.7%
1987 100.37 -1.1%
1988 74.99 -25.3%
1989 205.08 +173.5%
1990 226 +10.2%
1991 274.81 +21.6%
1992 266.74 -2.9%
1993 204.59 -23.3%
1994 147.34 -28.0%
1995 108.87 -26.1%
1996 179.14 +64.5%
1997 153.25 -14.5%
1998 131.67 -14.1%
1999 154.73 +17.5%
2000 419.11 +170.9%
2001 102.54 -75.5%
2002 124.23 +21.2%
2003 128.6 +3.5%
2004 141.63 +10.1%
2005 202.86 +43.2%
2006 117.7 -42.0%
2007 80.52 -31.6%
2008 194.56 +141.6%
2009 86.49 -55.5%
2010 61.04 -29.4%
2011 77.85 +27.5%
2012 90.43 +16.2%
2013 211.5 +133.9%
2014 83.75 -60.4%
2015 87.58 +4.6%
2016 128.67 +46.9%
2017 131.47 +2.2%
2018 97.96 -25.5%
2019 122.35 +24.9%
2020 150.53 +23.0%
2021 210.08 +39.6%
2022 211.67 +0.8%
2023 205.13 -3.1%
2024 158.14 -22.9%

United Arab Emirates compared with similar countries

  • United Arab Emirates's 158.14 is above the median for high income countries, which is 102.64, 1.5× the median. (40 countries reporting)
  • United Arab Emirates's 158.14 is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 140.81, 1.1× the median. (17 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.51 0.47 0.59 3
1970s 13.58 0.45 45.68 10
1980s 93.9 45.63 205.08 10
1990s 184.71 108.87 274.81 10
2000s 159.82 80.52 419.11 10
2010s 109.26 61.04 211.5 10
2020s 187.11 150.53 211.67 5

Countries ranked near United Arab Emirates

  1. 22 Guatemala 159.35 compare
  2. 23 Nicaragua 159.16 compare
  3. 24 Côte d'Ivoire 103.96 compare
  4. 24 Indonesia 158.27 compare
  5. 26 Albania 156.86 compare
  6. 27 Nepal 156.24 compare
  7. 28 Morocco 151.08 compare

See the full ranking of 159 places →

More agriculture & rural data for United Arab Emirates

All data for United Arab Emirates →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in United Arab Emirates?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in United Arab Emirates was 158.14 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in United Arab Emirates?
The highest recorded value was 419.11 in 2000.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in United Arab Emirates?
The lowest recorded value was 0.45 in 1972.
How does United Arab Emirates rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
United Arab Emirates ranks 25th out of 116 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in United Arab Emirates?
Over the last ten years it is up 88.8%. The long-run trend across the full record is volatile.
Where does this United Arab Emirates data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in United Arab Emirates. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-index-number/united-arab-emirates/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 7,812 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.