Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Albania

Albania: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 156.86 in 2024. ▲ Rising

Latest (2024)
156.86
Change on year
up 10.3%
World rank
26th
of 116 countries
All-time high
156.86
in 2024
All-time low
35.23
in 2001
Years of data
33
1990–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Albania, 1990–2024

2550751001251501990200720241990: 37.91993: 63.71994: 69.11995: 47.41996: 46.11997: 50.11998: 56.91999: 422000: 44.72001: 35.22002: 36.62003: 59.62004: 61.82005: 62.32006: 66.52007: 612008: 63.12009: 70.12010: 88.72011: 86.32012: 88.62013: 90.22014: 93.52015: 102.52016: 104.12017: 101.92018: 110.22019: 115.32020: 139.72021: 134.62022: 131.52023: 142.32024: 156.9

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Albania stood at 156.86. That is the highest value across all 33 years on record.

Compared with earlier readings it is up 10.3% on the previous year and up 67.8% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Albania peaked at 156.86 in 2024 and was at its lowest, 35.23, in 2001.

That places Albania 26th out of 116 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 33 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Albania, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100) in Albania, 1990 to 2024.
Year Value Change
1990 37.94
1993 63.69 +67.9%
1994 69.11 +8.5%
1995 47.43 -31.4%
1996 46.07 -2.9%
1997 50.14 +8.8%
1998 56.92 +13.5%
1999 42.01 -26.2%
2000 44.72 +6.5%
2001 35.23 -21.2%
2002 36.59 +3.9%
2003 59.63 +63.0%
2004 61.79 +3.6%
2005 62.34 +0.9%
2006 66.51 +6.7%
2007 60.98 -8.3%
2008 63.15 +3.6%
2009 70.14 +11.1%
2010 88.73 +26.5%
2011 86.32 -2.7%
2012 88.63 +2.7%
2013 90.18 +1.7%
2014 93.46 +3.6%
2015 102.45 +9.6%
2016 104.09 +1.6%
2017 101.92 -2.1%
2018 110.2 +8.1%
2019 115.27 +4.6%
2020 139.66 +21.2%
2021 134.61 -3.6%
2022 131.47 -2.3%
2023 142.27 +8.2%
2024 156.86 +10.3%

Albania compared with similar countries

  • Albania's 156.86 is above the median for upper middle income countries, which is 123.23, 1.3× the median. (38 countries reporting)
  • Albania's 156.86 is above the median for Europe & Central Asia, which is 106.41, 1.5× the median. (30 countries reporting)

Biggest year-on-year movements

Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Albania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1993 +67.9% 37.94 63.69
2003 +63.0% 36.59 59.63

Averages by decade

DecadeAverage LowestHighest Years
1990s 51.66 37.94 69.11 8
2000s 56.11 35.23 70.14 10
2010s 98.12 86.32 115.27 10
2020s 140.97 131.47 156.86 5

Countries ranked near Albania

  1. 23 Nicaragua 159.16 compare
  2. 24 Côte d'Ivoire 103.96 compare
  3. 24 Indonesia 158.27 compare
  4. 25 United Arab Emirates 158.14 compare
  5. 27 Nepal 156.24 compare
  6. 28 Morocco 151.08 compare
  7. 29 Trinidad and Tobago 150.23 compare

See the full ranking of 159 places →

More agriculture & rural data for Albania

All data for Albania →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Albania?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Albania was 156.86 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Albania?
The highest recorded value was 156.86 in 2024.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Albania?
The lowest recorded value was 35.23 in 2001.
How does Albania rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Albania ranks 26th out of 116 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Albania?
Over the last ten years it is up 67.8%. The long-run trend across the full record is rising.
Where does this Albania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Albania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-index-number/albania/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-index-number/albania/">Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Albania</a> — Statizoid

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 7,812 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.