Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Romania

Romania: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 103.44 in 2017. ▲ Rising

Latest (2017)
103.44
Change on year
up 12.2%
World rank
76th
of 116 countries
All-time high
153.57
in 1984
All-time low
47.51
in 1961
Years of data
55
1961–2017

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Romania, 1961–2017

5075100125150196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Romania is 103.44, measured in 2017.

Compared with earlier readings it is up 12.2% on the previous year and up 22.4% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Romania peaked at 153.57 in 1984 and was at its lowest, 47.51, in 1961.

Romania ranks 76th of 116 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 55 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Romania, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100) in Romania, 1961 to 2017.
Year Value Change
1961 47.51
1962 47.51 +0.0%
1963 63.04 +32.7%
1964 52.71 -16.4%
1965 49.2 -6.7%
1966 68.93 +40.1%
1967 72.77 +5.6%
1968 78.02 +7.2%
1969 63.72 -18.3%
1970 56 -12.1%
1971 76.47 +36.6%
1972 89.35 +16.8%
1973 93.78 +5.0%
1974 63.49 -32.3%
1975 67.79 +6.8%
1976 78.89 +16.4%
1977 84.1 +6.6%
1978 86.29 +2.6%
1979 115.48 +33.8%
1980 79.76 -30.9%
1981 104.1 +30.5%
1982 127.08 +22.1%
1983 127.63 +0.4%
1984 153.57 +20.3%
1985 138.77 -9.6%
1986 114.7 -17.3%
1987 123.24 +7.4%
1988 134.52 +9.2%
1989 115.7 -14.0%
1990 83.15 -28.1%
1993 80.53 -3.2%
1994 74.53 -7.5%
1995 89.37 +19.9%
1996 85.23 -4.6%
1997 76.46 -10.3%
1998 87.42 +14.3%
1999 96.97 +10.9%
2000 79.86 -17.6%
2001 84.42 +5.7%
2002 90.19 +6.8%
2003 113.8 +26.2%
2004 108.37 -4.8%
2005 93.07 -14.1%
2006 127.5 +37.0%
2007 84.48 -33.7%
2008 109.03 +29.1%
2009 112.22 +2.9%
2010 111.23 -0.9%
2011 115.8 +4.1%
2012 94.59 -18.3%
2013 104.01 +10.0%
2014 104.41 +0.4%
2015 103.37 -1.0%
2016 92.22 -10.8%
2017 103.44 +12.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 60.38 47.51 78.02 9
1970s 81.16 56 115.48 10
1980s 121.91 79.76 153.57 10
1990s 84.21 74.53 96.97 8
2000s 100.29 79.86 127.5 10
2010s 103.63 92.22 115.8 8

Countries ranked near Romania

  1. 73 Uzbekistan 104.01 compare
  2. 74 Nigeria 103.67 compare
  3. 75 Argentina 103.51 compare
  4. 77 Burkina Faso 103.12 compare
  5. 78 Costa Rica 101.85 compare
  6. 79 Sao Tome and Principe 101.49

See the full ranking of 159 places →

More agriculture & rural data for Romania

All data for Romania →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Romania?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Romania was 103.44 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Romania?
The highest recorded value was 153.57 in 1984.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Romania?
The lowest recorded value was 47.51 in 1961.
How does Romania rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Romania ranks 76th out of 116 countries with data for 2017.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Romania?
Over the last ten years it is up 22.4%. The long-run trend across the full record is rising.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Romania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-index-number/romania/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 7,812 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.