Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Burkina Faso

Burkina Faso: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 103.12 in 2024. ▲ Rising

Latest (2024)
103.12
Change on year
up 0.2%
World rank
77th
of 116 countries
All-time high
103.12
in 2024
All-time low
65.1
in 1985
Years of data
40
1985–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Burkina Faso, 1985–2024

02550751001985200420241985: 65.11986: 67.51987: 69.31988: 72.71989: 75.51990: 78.31991: 80.61992: 831993: 83.11994: 841995: 851996: 85.91997: 86.81998: 85.31999: 85.72000: 85.92001: 84.72002: 84.92003: 85.32004: 85.72005: 85.32006: 832007: 91.22008: 93.42009: 94.82010: 96.32011: 97.42012: 100.72013: 97.22014: 97.62015: 100.82016: 101.62017: 101.92018: 101.92019: 1022020: 1022021: 102.62022: 102.72023: 102.92024: 103.1

Source: Food and Agriculture Organization of the United Nations.

Analysis

Burkina Faso recorded 103.12 for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in 2024. That is the highest value across all 40 years on record.

Compared with earlier readings it is up 0.2% on the previous year and up 5.6% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Burkina Faso peaked at 103.12 in 2024 and was at its lowest, 65.1, in 1985.

That places Burkina Faso 77th out of 116 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 40 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Burkina Faso, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100) in Burkina Faso, 1985 to 2024.
Year Value Change
1985 65.1
1986 67.53 +3.7%
1987 69.3 +2.6%
1988 72.7 +4.9%
1989 75.47 +3.8%
1990 78.33 +3.8%
1991 80.58 +2.9%
1992 82.95 +2.9%
1993 83.09 +0.2%
1994 84.04 +1.1%
1995 84.98 +1.1%
1996 85.9 +1.1%
1997 86.8 +1.0%
1998 85.35 -1.7%
1999 85.74 +0.5%
2000 85.91 +0.2%
2001 84.68 -1.4%
2002 84.9 +0.3%
2003 85.34 +0.5%
2004 85.69 +0.4%
2005 85.32 -0.4%
2006 82.95 -2.8%
2007 91.25 +10.0%
2008 93.36 +2.3%
2009 94.75 +1.5%
2010 96.26 +1.6%
2011 97.37 +1.2%
2012 100.73 +3.5%
2013 97.17 -3.5%
2014 97.64 +0.5%
2015 100.81 +3.2%
2016 101.56 +0.7%
2017 101.86 +0.3%
2018 101.94 +0.1%
2019 101.97 +0.0%
2020 102.02 +0.0%
2021 102.58 +0.5%
2022 102.7 +0.1%
2023 102.91 +0.2%
2024 103.12 +0.2%

Burkina Faso compared with similar countries

  • Burkina Faso's 103.12 is below the median for low income countries, which is 133.14, 77% of the median. (8 countries reporting)
  • Burkina Faso's 103.12 is below the median for Sub-Saharan Africa, which is 131.11, 79% of the median. (19 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1980s 70.02 65.1 75.47 5
1990s 83.78 78.33 86.8 10
2000s 87.41 82.95 94.75 10
2010s 99.73 96.26 101.97 10
2020s 102.67 102.02 103.12 5

Countries ranked near Burkina Faso

  1. 74 Nigeria 103.67 compare
  2. 75 Argentina 103.51 compare
  3. 76 Romania 103.44 compare
  4. 78 Costa Rica 101.85 compare
  5. 79 Sao Tome and Principe 101.49 compare
  6. 80 Ghana 101.13 compare

See the full ranking of 159 places →

More agriculture & rural data for Burkina Faso

All data for Burkina Faso →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Burkina Faso?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Burkina Faso was 103.12 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Burkina Faso?
The highest recorded value was 103.12 in 2024.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Burkina Faso?
The lowest recorded value was 65.1 in 1985.
How does Burkina Faso rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Burkina Faso ranks 77th out of 116 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Burkina Faso?
Over the last ten years it is up 5.6%. The long-run trend across the full record is rising.
Where does this Burkina Faso data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Burkina Faso. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-index-number/burkina-faso/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 7,812 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.