Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Uzbekistan

Uzbekistan: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 104.01 in 2024. ◆ Volatile

Latest (2024)
104.01
Change on year
up 0.3%
World rank
73rd
of 116 countries
All-time high
118.3
in 2013
All-time low
8.54
in 1997
Years of data
33
1992–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Uzbekistan, 1992–2024

02550751001251992200820241992: 12.41993: 10.91994: 10.51995: 9.71996: 91997: 8.51998: 91999: 9.72000: 24.72001: 25.52002: 272003: 41.92004: 55.42005: 52.42006: 44.92007: 49.42008: 55.42009: 59.92010: 89.82011: 116.72012: 862013: 118.32014: 92.82015: 102.62016: 104.62017: 1002018: 102.42019: 106.42020: 102.92021: 103.92022: 104.42023: 103.72024: 104

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Uzbekistan stood at 104.01.

Compared with earlier readings it is up 0.3% on the previous year and up 12.0% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Uzbekistan peaked at 118.3 in 2013 and was at its lowest, 8.54, in 1997.

Uzbekistan ranks 73rd of 116 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Uzbekistan, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100) in Uzbekistan, 1992 to 2024.
Year Value Change
1992 12.43
1993 10.93 -12.1%
1994 10.48 -4.1%
1995 9.73 -7.2%
1996 8.99 -7.6%
1997 8.54 -5.0%
1998 8.99 +5.3%
1999 9.73 +8.2%
2000 24.71 +154.0%
2001 25.46 +3.0%
2002 26.96 +5.9%
2003 41.93 +55.5%
2004 55.41 +32.1%
2005 52.41 -5.4%
2006 44.93 -14.3%
2007 49.42 +10.0%
2008 55.41 +12.1%
2009 59.9 +8.1%
2010 89.85 +50.0%
2011 116.66 +29.8%
2012 85.96 -26.3%
2013 118.3 +37.6%
2014 92.85 -21.5%
2015 102.58 +10.5%
2016 104.58 +1.9%
2017 100 -4.4%
2018 102.38 +2.4%
2019 106.38 +3.9%
2020 102.92 -3.3%
2021 103.89 +0.9%
2022 104.4 +0.5%
2023 103.74 -0.6%
2024 104.01 +0.3%

Uzbekistan compared with similar countries

  • Uzbekistan's 104.01 is below the median for lower middle income countries, which is 126.81, 82% of the median. (22 countries reporting)
  • Uzbekistan's 104.01 is below the median for Europe & Central Asia, which is 106.41, 98% of the median. (30 countries reporting)

Biggest year-on-year movements

Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Uzbekistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2000 +154.0% 9.73 24.71

Averages by decade

DecadeAverage LowestHighest Years
1990s 9.98 8.54 12.43 8
2000s 43.65 24.71 59.9 10
2010s 101.95 85.96 118.3 10
2020s 103.79 102.92 104.4 5

Countries ranked near Uzbekistan

  1. 71 China, mainland 104.13 compare
  2. 72 China 104.11 compare
  3. 74 Nigeria 103.67 compare
  4. 75 Argentina 103.51 compare
  5. 76 Romania 103.44 compare

See the full ranking of 159 places →

More agriculture & rural data for Uzbekistan

All data for Uzbekistan →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Uzbekistan?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Uzbekistan was 104.01 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Uzbekistan?
The highest recorded value was 118.3 in 2013.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Uzbekistan?
The lowest recorded value was 8.54 in 1997.
How does Uzbekistan rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Uzbekistan ranks 73rd out of 116 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Uzbekistan?
Over the last ten years it is up 12.0%. The long-run trend across the full record is volatile.
Where does this Uzbekistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Uzbekistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-index-number/uzbekistan/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 7,812 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.