Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Nepal
Nepal: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 146.82 in 2024. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Nepal, 1998–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Nepal stood at 146.82.
That represents a change of up 43.7% on the previous year and up 226.6% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Nepal peaked at 147.87 in 2019 and was at its lowest, 2.95, in 1998.
That places Nepal 24th out of 116 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Nepal, year by year
| Year | Value | Change |
|---|---|---|
| 1998 | 2.95 | — |
| 1999 | 5.78 | +95.9% |
| 2000 | 7.1 | +22.8% |
| 2001 | 9.13 | +28.6% |
| 2002 | 9.75 | +6.8% |
| 2003 | 14.76 | +51.4% |
| 2004 | 16.04 | +8.7% |
| 2005 | 16.74 | +4.4% |
| 2006 | 18.1 | +8.1% |
| 2007 | 20.27 | +12.0% |
| 2008 | 21.14 | +4.3% |
| 2009 | 30.57 | +44.6% |
| 2010 | 34.08 | +11.5% |
| 2011 | 34.55 | +1.4% |
| 2012 | 34.74 | +0.5% |
| 2013 | 35.33 | +1.7% |
| 2014 | 44.96 | +27.3% |
| 2015 | 113.99 | +153.5% |
| 2016 | 141.06 | +23.7% |
| 2017 | 126.13 | -10.6% |
| 2018 | 143.44 | +13.7% |
| 2019 | 147.87 | +3.1% |
| 2020 | 140.67 | -4.9% |
| 2021 | 115.01 | -18.2% |
| 2022 | 118.61 | +3.1% |
| 2023 | 102.18 | -13.9% |
| 2024 | 146.82 | +43.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4.37 | 2.95 | 5.78 | 2 |
| 2000s | 16.36 | 7.1 | 30.57 | 10 |
| 2010s | 85.61 | 34.08 | 147.87 | 10 |
| 2020s | 124.66 | 102.18 | 146.82 | 5 |
Countries ranked near Nepal
More agriculture & rural data for Nepal
- Agriculture, forestry, and fishing, value added (current US$), annual 4.5 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2156 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 331.1 current US$ per person (2025)
- Rural population, annual growth rate -0.7937 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.33 units per person (2025)
- Share of GDP from agriculture 21.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 21.6% (2025)
- Agricultural raw materials exports 1.6% (2022)
- Agricultural raw materials imports 1.3% (2022)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Nepal?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Nepal was 146.82 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Nepal?
- The highest recorded value was 147.87 in 2019.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Nepal?
- The lowest recorded value was 2.95 in 1998.
- How does Nepal rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
- Nepal ranks 24th out of 116 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Nepal?
- Over the last ten years it is up 226.6%. The long-run trend across the full record is volatile.
- Where does this Nepal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.