Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Libya

Libya: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 93.63 in 2024. ▲ Rising

Latest (2024)
93.63
Change on year
down 3.1%
World rank
78th
of 116 countries
All-time high
105.44
in 2019
All-time low
24.25
in 1966
Years of data
64
1961–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Libya, 1961–2024

20406080100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Libya is 93.63, measured in 2024.

Compared with earlier readings it is down 3.1% on the previous year and down 6.8% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Libya peaked at 105.44 in 2019 and was at its lowest, 24.25, in 1966.

That places Libya 78th out of 116 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Libya, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross per capita Production Index Number (2014-2016 = 100) in Libya, 1961 to 2024.
Year Value Change
1961 30.43
1962 35.33 +16.1%
1963 35.37 +0.1%
1964 26.99 -23.7%
1965 34.52 +27.9%
1966 24.25 -29.8%
1967 26.25 +8.2%
1968 28.07 +6.9%
1969 27.21 -3.1%
1970 26.32 -3.3%
1971 42.54 +61.6%
1972 49.57 +16.5%
1973 63 +27.1%
1974 71.97 +14.2%
1975 68.06 -5.4%
1976 67.54 -0.8%
1977 64.38 -4.7%
1978 59.58 -7.5%
1979 56.62 -5.0%
1980 61.07 +7.9%
1981 61.91 +1.4%
1982 60.2 -2.8%
1983 66.99 +11.3%
1984 72.62 +8.4%
1985 76.68 +5.6%
1986 80.62 +5.1%
1987 87.47 +8.5%
1988 88.18 +0.8%
1989 89.49 +1.5%
1990 100.88 +12.7%
1991 101.42 +0.5%
1992 85.9 -15.3%
1993 78.95 -8.1%
1994 67.16 -14.9%
1995 60.93 -9.3%
1996 63.94 +4.9%
1997 63.95 +0.0%
1998 65.42 +2.3%
1999 66.84 +2.2%
2000 68.09 +1.9%
2001 69.16 +1.6%
2002 72.36 +4.6%
2003 74.89 +3.5%
2004 77.27 +3.2%
2005 80.83 +4.6%
2006 83.27 +3.0%
2007 85.64 +2.8%
2008 87.75 +2.5%
2009 89.61 +2.1%
2010 92.02 +2.7%
2011 95.04 +3.3%
2012 98.78 +3.9%
2013 99.79 +1.0%
2014 100.46 +0.7%
2015 101.98 +1.5%
2016 97.55 -4.3%
2017 94.39 -3.2%
2018 104.65 +10.9%
2019 105.44 +0.8%
2020 92.75 -12.0%
2021 91.58 -1.3%
2022 91.58 +0.0%
2023 96.61 +5.5%
2024 93.63 -3.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 29.82 24.25 35.37 9
1970s 56.96 26.32 71.97 10
1980s 74.52 60.2 89.49 10
1990s 75.54 60.93 101.42 10
2000s 78.89 68.09 89.61 10
2010s 99.01 92.02 105.44 10
2020s 93.23 91.58 96.61 5

Countries ranked near Libya

  1. 75 Costa Rica 95.68 compare
  2. 76 Austria 94.95 compare
  3. 77 Sudan 93.97 compare
  4. 79 China, Taiwan Province of 92.55 compare
  5. 80 Lebanon 92.08 compare
  6. 81 Kuwait 91.48 compare

See the full ranking of 159 places →

More agriculture & rural data for Libya

All data for Libya →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Libya?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Libya was 93.63 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Libya?
The highest recorded value was 105.44 in 2019.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Libya?
The lowest recorded value was 24.25 in 1966.
How does Libya rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Libya ranks 78th out of 116 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Libya?
Over the last ten years it is down 6.8%. The long-run trend across the full record is rising.
Where does this Libya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Libya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-per-capita-production-index/libya/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 7,812 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.