Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Ghana

Ghana: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 84.27 in 2024. ▼ Falling

Latest (2024)
84.27
Change on year
down 2.4%
World rank
92nd
of 116 countries
All-time high
375.75
in 1998
All-time low
80.13
in 2009
Years of data
64
1961–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Ghana, 1961–2024

100200300400196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Ghana recorded 84.27 for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in 2024.

Compared with earlier readings it is down 2.4% on the previous year and down 17.6% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Ghana peaked at 375.75 in 1998 and was at its lowest, 80.13, in 2009.

Ghana ranks 92nd of 116 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Ghana, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross per capita Production Index Number (2014-2016 = 100) in Ghana, 1961 to 2024.
Year Value Change
1961 150.52
1962 156.52 +4.0%
1963 162.19 +3.6%
1964 167.51 +3.3%
1965 169.48 +1.2%
1966 174.16 +2.8%
1967 184.17 +5.7%
1968 179.74 -2.4%
1969 202.28 +12.5%
1970 248.14 +22.7%
1971 241.37 -2.7%
1972 350.64 +45.3%
1973 323.54 -7.7%
1974 347.8 +7.5%
1975 268.43 -22.8%
1976 249.98 -6.9%
1977 164.96 -34.0%
1978 153.36 -7.0%
1979 164.31 +7.1%
1980 168.6 +2.6%
1981 137.4 -18.5%
1982 116.04 -15.5%
1983 112.6 -3.0%
1984 129.72 +15.2%
1985 106.37 -18.0%
1986 229.93 +116.2%
1987 258.51 +12.4%
1988 184.79 -28.5%
1989 254.58 +37.8%
1990 223.35 -12.3%
1991 207.84 -6.9%
1992 195.5 -5.9%
1993 169.54 -13.3%
1994 144.82 -14.6%
1995 135.38 -6.5%
1996 348.74 +157.6%
1997 301.86 -13.4%
1998 375.75 +24.5%
1999 330.46 -12.1%
2000 313.94 -5.0%
2001 300.65 -4.2%
2002 289.56 -3.7%
2003 307.63 +6.2%
2004 283 -8.0%
2005 208.81 -26.2%
2006 152.59 -26.9%
2007 109.05 -28.5%
2008 86.99 -20.2%
2009 80.13 -7.9%
2010 82.8 +3.3%
2011 85.33 +3.1%
2012 96.44 +13.0%
2013 99.87 +3.6%
2014 102.31 +2.4%
2015 99.97 -2.3%
2016 97.72 -2.3%
2017 91.99 -5.9%
2018 91.62 -0.4%
2019 91.92 +0.3%
2020 92.92 +1.1%
2021 88.6 -4.6%
2022 87.66 -1.1%
2023 86.32 -1.5%
2024 84.27 -2.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 171.84 150.52 202.28 9
1970s 251.25 153.36 350.64 10
1980s 169.85 106.37 258.51 10
1990s 243.32 135.38 375.75 10
2000s 213.23 80.13 313.94 10
2010s 94 82.8 102.31 10
2020s 87.95 84.27 92.92 5

Countries ranked near Ghana

  1. 89 Ecuador 85.26 compare
  2. 90 Nigeria 84.93 compare
  3. 91 Canada 84.53 compare
  4. 93 Cameroon 82.47 compare
  5. 94 Burkina Faso 82.23 compare
  6. 95 Montenegro 81.85 compare

See the full ranking of 159 places →

More agriculture & rural data for Ghana

All data for Ghana →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Ghana?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Ghana was 84.27 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Ghana?
The highest recorded value was 375.75 in 1998.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Ghana?
The lowest recorded value was 80.13 in 2009.
How does Ghana rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Ghana ranks 92nd out of 116 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Ghana?
Over the last ten years it is down 17.6%. The long-run trend across the full record is falling.
Where does this Ghana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Ghana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-per-capita-production-index/ghana/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 7,812 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.