Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Polynesia
Polynesia: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area was 20 ha in 2024. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Polynesia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Polynesia recorded 20 ha for chillies and peppers, green (capsicum spp. and pimenta spp.) — area in 2024.
The figure is down 4.8% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Polynesia peaked at 21 ha in 2001 and was at its lowest, 1 ha, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Polynesia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 1 ha | — |
| 1962 | 1 ha | +0.0% |
| 1963 | 1 ha | +0.0% |
| 1964 | 1 ha | +0.0% |
| 1965 | 1 ha | +0.0% |
| 1966 | 1 ha | +0.0% |
| 1967 | 1 ha | +0.0% |
| 1968 | 1 ha | +0.0% |
| 1969 | 1 ha | +0.0% |
| 1970 | 1 ha | +0.0% |
| 1971 | 1 ha | +0.0% |
| 1972 | 1 ha | +0.0% |
| 1973 | 1 ha | +0.0% |
| 1974 | 2 ha | +100.0% |
| 1975 | 5 ha | +150.0% |
| 1976 | 7 ha | +40.0% |
| 1977 | 6 ha | -14.3% |
| 1978 | 6 ha | +0.0% |
| 1979 | 6 ha | +0.0% |
| 1980 | 7 ha | +16.7% |
| 1981 | 8 ha | +14.3% |
| 1982 | 11 ha | +37.5% |
| 1983 | 10 ha | -9.1% |
| 1984 | 15 ha | +50.0% |
| 1985 | 13 ha | -13.3% |
| 1986 | 13 ha | +0.0% |
| 1987 | 11 ha | -15.4% |
| 1988 | 11 ha | +0.0% |
| 1989 | 11 ha | +0.0% |
| 1990 | 10 ha | -9.1% |
| 1991 | 13 ha | +30.0% |
| 1992 | 14 ha | +7.7% |
| 1993 | 17 ha | +21.4% |
| 1994 | 15 ha | -11.8% |
| 1995 | 16 ha | +6.7% |
| 1996 | 18 ha | +12.5% |
| 1997 | 20 ha | +11.1% |
| 1998 | 16 ha | -20.0% |
| 1999 | 18 ha | +12.5% |
| 2000 | 20 ha | +11.1% |
| 2001 | 21 ha | +5.0% |
| 2002 | 20 ha | -4.8% |
| 2003 | 20 ha | +0.0% |
| 2004 | 21 ha | +5.0% |
| 2005 | 20 ha | -4.8% |
| 2006 | 20 ha | +0.0% |
| 2007 | 19 ha | -5.0% |
| 2008 | 18 ha | -5.3% |
| 2009 | 17 ha | -5.6% |
| 2010 | 17 ha | +0.0% |
| 2011 | 20 ha | +17.6% |
| 2012 | 20 ha | +0.0% |
| 2013 | 20 ha | +0.0% |
| 2014 | 21 ha | +5.0% |
| 2015 | 18 ha | -14.3% |
| 2016 | 19 ha | +5.6% |
| 2017 | 19 ha | +0.0% |
| 2018 | 20 ha | +5.3% |
| 2019 | 20 ha | +0.0% |
| 2020 | 20 ha | +0.0% |
| 2021 | 21 ha | +5.0% |
| 2022 | 21 ha | +0.0% |
| 2023 | 20 ha | -4.8% |
| 2024 | 20 ha | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1 ha | 1 ha | 1 ha | 9 |
| 1970s | 3.6 ha | 1 ha | 7 ha | 10 |
| 1980s | 11 ha | 7 ha | 15 ha | 10 |
| 1990s | 15.7 ha | 10 ha | 20 ha | 10 |
| 2000s | 19.6 ha | 17 ha | 21 ha | 10 |
| 2010s | 19.4 ha | 17 ha | 21 ha | 10 |
| 2020s | 20.4 ha | 20 ha | 21 ha | 5 |
Countries ranked near Polynesia
- 12 Republic of Korea 30,775 ha compare
- 13 Sierra Leone 29,121 ha compare
- 14 Cameroon 26,241 ha compare
- 15 Spain 23,500 ha compare
- 16 Tunisia 20,319 ha compare
- 17 Serbia and Montenegro 19,944 ha compare
- 18 Algeria 17,204 ha compare
More agriculture & rural data for Polynesia
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -0.3923 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.02 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.3398 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 0.5135 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 0.4659 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 0 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 0.1919 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -0.9633 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -1.79 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.8561 % change on previous year (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Polynesia?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Polynesia was 20 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Polynesia?
- The highest recorded value was 21 ha in 2001.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Polynesia?
- The lowest recorded value was 1 ha in 1961.
- How does Polynesia rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
- Polynesia ranks 15th out of 15 groups with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — area rising or falling in Polynesia?
- Over the last ten years it is down 4.8%. The long-run trend across the full record is volatile.
- Where does this Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.