Chillies and peppers: Area harvested in Finland

Finland: Chillies and peppers: Area harvested was 10 ha in 2024. ◆ Volatile

Latest (2024)
10 ha
Change on year
down 50.0%
World rank
154th
of 164 countries
All-time high
20 ha
in 2023
All-time low
0 ha
in 1992
Years of data
34
1991–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Finland, 1991–2024

051015201991200720241991: 1 ha1992: 0 ha1993: 1 ha1994: 1 ha1995: 1 ha1996: 1 ha1997: 1 ha1998: 1 ha1999: 1 ha2000: 2 ha2001: 4 ha2002: 6 ha2003: 6 ha2004: 8 ha2005: 8 ha2006: 7 ha2007: 5 ha2008: 5 ha2009: 7 ha2010: 8 ha2011: 6 ha2012: 6 ha2013: 5 ha2014: 5 ha2015: 5 ha2016: 6 ha2017: 8 ha2018: 10 ha2019: 10 ha2020: 10 ha2021: 10 ha2022: 10 ha2023: 20 ha2024: 10 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Finland recorded 10 ha for chillies and peppers, green (capsicum spp. and pimenta spp.) — area in 2024.

Compared with earlier readings it is down 50.0% on the previous year and up 100.0% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Finland peaked at 20 ha in 2023 and was at its lowest, 0 ha, in 1992.

Finland ranks 154th of 164 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers: Area harvested in Finland, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested in Finland, 1991 to 2024.
Year ha Change
1991 1 ha —
1992 0 ha -100.0%
1993 1 ha —
1994 1 ha +0.0%
1995 1 ha +0.0%
1996 1 ha +0.0%
1997 1 ha +0.0%
1998 1 ha +0.0%
1999 1 ha +0.0%
2000 2 ha +100.0%
2001 4 ha +100.0%
2002 6 ha +50.0%
2003 6 ha +0.0%
2004 8 ha +33.3%
2005 8 ha +0.0%
2006 7 ha -12.5%
2007 5 ha -28.6%
2008 5 ha +0.0%
2009 7 ha +40.0%
2010 8 ha +14.3%
2011 6 ha -25.0%
2012 6 ha +0.0%
2013 5 ha -16.7%
2014 5 ha +0.0%
2015 5 ha +0.0%
2016 6 ha +20.0%
2017 8 ha +33.3%
2018 10 ha +25.0%
2019 10 ha +0.0%
2020 10 ha +0.0%
2021 10 ha +0.0%
2022 10 ha +0.0%
2023 20 ha +100.0%
2024 10 ha -50.0%

Finland compared with similar countries

  • Finland's 10 ha is below the median for high income countries, which is 195.5 ha, 5% of the median. (44 countries reporting)
  • Finland's 10 ha is below the median for Europe & Central Asia, which is 1,060 ha, 1% of the median. (33 countries reporting)

Biggest year-on-year movements

Years where Chillies and peppers: Area harvested in Finland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1992 -100.0% 1 ha 0 ha
2000 +100.0% 1 ha 2 ha
2001 +100.0% 2 ha 4 ha
2023 +100.0% 10 ha 20 ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.8889 ha 0 ha 1 ha 9
2000s 5.8 ha 2 ha 8 ha 10
2010s 6.9 ha 5 ha 10 ha 10
2020s 12 ha 10 ha 20 ha 5

Countries ranked near Finland

  1. 151 Maldives 15 ha compare
  2. 152 Switzerland 14 ha compare
  3. 153 Guadeloupe 13 ha compare
  4. 154 Barbados 10 ha compare
  5. 156 Saint Kitts and Nevis 8 ha compare
  6. 156 Saint Kitts and Nevis 8 ha compare

See the full ranking of 194 places →

More agriculture & rural data for Finland

All data for Finland →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Finland?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Finland was 10 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Finland?
The highest recorded value was 20 ha in 2023.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Finland?
The lowest recorded value was 0 ha in 1992.
How does Finland rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
Finland ranks 154th out of 164 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — area rising or falling in Finland?
Over the last ten years it is up 100.0%. The long-run trend across the full record is volatile.
Where does this Finland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested. Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Finland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-area-harvested/finland/

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<a href="https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-area-harvested/finland/">Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Finland</a> — Statizoid

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,375 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.