Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Yield in Maldives
Maldives: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Yield was 1,031 kg/ha in 2024. ▲ Rising
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Yield in Maldives, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — yield in Maldives stood at 1,031 kg/ha. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 0.6% on the previous year and up 3.1% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — yield in Maldives peaked at 1,031 kg/ha in 2024 and was at its lowest, 500 kg/ha, in 1961.
Maldives ranks 51st of 64 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Yield in Maldives, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 500 kg/ha | — |
| 1962 | 500 kg/ha | +0.0% |
| 1963 | 500 kg/ha | +0.0% |
| 1964 | 500 kg/ha | +0.0% |
| 1965 | 500 kg/ha | +0.0% |
| 1966 | 500 kg/ha | +0.0% |
| 1967 | 500 kg/ha | +0.0% |
| 1968 | 500 kg/ha | +0.0% |
| 1969 | 500 kg/ha | +0.0% |
| 1970 | 500 kg/ha | +0.0% |
| 1971 | 500 kg/ha | +0.0% |
| 1972 | 500 kg/ha | +0.0% |
| 1973 | 500 kg/ha | +0.0% |
| 1974 | 500 kg/ha | +0.0% |
| 1975 | 666.7 kg/ha | +33.3% |
| 1976 | 600 kg/ha | -10.0% |
| 1977 | 600 kg/ha | +0.0% |
| 1978 | 666.7 kg/ha | +11.1% |
| 1979 | 666.7 kg/ha | +0.0% |
| 1980 | 500 kg/ha | -25.0% |
| 1981 | 666.7 kg/ha | +33.3% |
| 1982 | 666.7 kg/ha | +0.0% |
| 1983 | 600 kg/ha | -10.0% |
| 1984 | 600 kg/ha | +0.0% |
| 1985 | 714.3 kg/ha | +19.0% |
| 1986 | 714.3 kg/ha | +0.0% |
| 1987 | 714.3 kg/ha | +0.0% |
| 1988 | 666.7 kg/ha | -6.7% |
| 1989 | 666.7 kg/ha | +0.0% |
| 1990 | 666.7 kg/ha | +0.0% |
| 1991 | 625 kg/ha | -6.3% |
| 1992 | 675.1 kg/ha | +8.0% |
| 1993 | 696.2 kg/ha | +3.1% |
| 1994 | 750 kg/ha | +7.7% |
| 1995 | 750 kg/ha | +0.0% |
| 1996 | 727.9 kg/ha | -2.9% |
| 1997 | 730.4 kg/ha | +0.3% |
| 1998 | 733.1 kg/ha | +0.4% |
| 1999 | 735.8 kg/ha | +0.4% |
| 2000 | 750 kg/ha | +1.9% |
| 2001 | 750 kg/ha | +0.0% |
| 2002 | 748.2 kg/ha | -0.2% |
| 2003 | 752 kg/ha | +0.5% |
| 2004 | 750 kg/ha | -0.3% |
| 2005 | 714.3 kg/ha | -4.8% |
| 2006 | 751.3 kg/ha | +5.2% |
| 2007 | 757.4 kg/ha | +0.8% |
| 2008 | 714.3 kg/ha | -5.7% |
| 2009 | 714.3 kg/ha | +0.0% |
| 2010 | 815.8 kg/ha | +14.2% |
| 2011 | 865.4 kg/ha | +6.1% |
| 2012 | 1,000 kg/ha | +15.6% |
| 2013 | 933.2 kg/ha | -6.7% |
| 2014 | 1,000 kg/ha | +7.2% |
| 2015 | 988.2 kg/ha | -1.2% |
| 2016 | 973.6 kg/ha | -1.5% |
| 2017 | 990 kg/ha | +1.7% |
| 2018 | 1,005 kg/ha | +1.5% |
| 2019 | 1,016 kg/ha | +1.1% |
| 2020 | 992 kg/ha | -2.4% |
| 2021 | 1,019 kg/ha | +2.7% |
| 2022 | 1,025 kg/ha | +0.6% |
| 2023 | 1,025 kg/ha | +0.0% |
| 2024 | 1,031 kg/ha | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 500 kg/ha | 500 kg/ha | 500 kg/ha | 9 |
| 1970s | 570.01 kg/ha | 500 kg/ha | 666.7 kg/ha | 10 |
| 1980s | 650.97 kg/ha | 500 kg/ha | 714.3 kg/ha | 10 |
| 1990s | 709.02 kg/ha | 625 kg/ha | 750 kg/ha | 10 |
| 2000s | 740.18 kg/ha | 714.3 kg/ha | 757.4 kg/ha | 10 |
| 2010s | 958.77 kg/ha | 815.8 kg/ha | 1,016 kg/ha | 10 |
| 2020s | 1,018 kg/ha | 992 kg/ha | 1,031 kg/ha | 5 |
Countries ranked near Maldives
- 48 Czechoslovakia 1,100 kg/ha compare
- 49 Benin 1,098 kg/ha compare
- 50 Madagascar 1,052 kg/ha compare
- 52 Uganda 1,014 kg/ha compare
- 53 Zambia 995.5 kg/ha compare
- 54 Sudan (former) 978.9 kg/ha compare
More agriculture & rural data for Maldives
- Agriculture, forestry, and fishing, value added (current US$), annual 30.99 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0459 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 670.93 current US$ per person (2025)
- Rural population, annual growth rate -0.5233 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.5749 units per person (2025)
- Share of GDP from agriculture 4.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.6% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — yield in Maldives?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — yield in Maldives was 1,031 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — yield recorded in Maldives?
- The highest recorded value was 1,031 kg/ha in 2024.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — yield recorded in Maldives?
- The lowest recorded value was 500 kg/ha in 1961.
- How does Maldives rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — yield?
- Maldives ranks 51st out of 64 countries with data for 2024.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — yield rising or falling in Maldives?
- Over the last ten years it is up 3.1%. The long-run trend across the full record is rising.
- Where does this Maldives data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.