Chick peas, dry — Yield in Syrian Arab Republic
Syrian Arab Republic: Chick peas, dry — Yield was 647.6 kg/ha in 2024. ▼ Falling
Chick peas, dry — Yield in Syrian Arab Republic, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Syrian Arab Republic recorded 647.6 kg/ha for chick peas, dry — yield in 2024.
The figure is up 11.3% on the previous year and up 7.1% over ten years.
Over the whole period, chick peas, dry — yield in Syrian Arab Republic peaked at 1,233 kg/ha in 1967 and was at its lowest, 357.5 kg/ha, in 2008.
The long-run direction has been consistently falling across the 64 years of available data.
Chick peas, dry — Yield in Syrian Arab Republic, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 569.7 kg/ha | — |
| 1962 | 599.9 kg/ha | +5.3% |
| 1963 | 536.7 kg/ha | -10.5% |
| 1964 | 695.6 kg/ha | +29.6% |
| 1965 | 695.8 kg/ha | +0.0% |
| 1966 | 625.1 kg/ha | -10.2% |
| 1967 | 1,233 kg/ha | +97.2% |
| 1968 | 767.8 kg/ha | -37.7% |
| 1969 | 830.6 kg/ha | +8.2% |
| 1970 | 607.7 kg/ha | -26.8% |
| 1971 | 812.3 kg/ha | +33.7% |
| 1972 | 822.2 kg/ha | +1.2% |
| 1973 | 406.5 kg/ha | -50.6% |
| 1974 | 664.4 kg/ha | +63.4% |
| 1975 | 483.8 kg/ha | -27.2% |
| 1976 | 751.3 kg/ha | +55.3% |
| 1977 | 607.5 kg/ha | -19.1% |
| 1978 | 670.3 kg/ha | +10.3% |
| 1979 | 613 kg/ha | -8.5% |
| 1980 | 802.9 kg/ha | +31.0% |
| 1981 | 748.8 kg/ha | -6.7% |
| 1982 | 658.7 kg/ha | -12.0% |
| 1983 | 793.7 kg/ha | +20.5% |
| 1984 | 672.9 kg/ha | -15.2% |
| 1985 | 635.3 kg/ha | -5.6% |
| 1986 | 722.8 kg/ha | +13.8% |
| 1987 | 511.7 kg/ha | -29.2% |
| 1988 | 661.8 kg/ha | +29.3% |
| 1989 | 382.4 kg/ha | -42.2% |
| 1990 | 517.1 kg/ha | +35.2% |
| 1991 | 635.4 kg/ha | +22.9% |
| 1992 | 900 kg/ha | +41.6% |
| 1993 | 687.4 kg/ha | -23.6% |
| 1994 | 519.4 kg/ha | -24.4% |
| 1995 | 694.7 kg/ha | +33.8% |
| 1996 | 688.4 kg/ha | -0.9% |
| 1997 | 623.7 kg/ha | -9.4% |
| 1998 | 783.4 kg/ha | +25.6% |
| 1999 | 569.7 kg/ha | -27.3% |
| 2000 | 636.3 kg/ha | +11.7% |
| 2001 | 689.2 kg/ha | +8.3% |
| 2002 | 869 kg/ha | +26.1% |
| 2003 | 873.6 kg/ha | +0.5% |
| 2004 | 597.5 kg/ha | -31.6% |
| 2005 | 755.5 kg/ha | +26.4% |
| 2006 | 829.7 kg/ha | +9.8% |
| 2007 | 584.7 kg/ha | -29.5% |
| 2008 | 357.5 kg/ha | -38.9% |
| 2009 | 777.1 kg/ha | +117.4% |
| 2010 | 627.2 kg/ha | -19.3% |
| 2011 | 672.7 kg/ha | +7.3% |
| 2012 | 669 kg/ha | -0.6% |
| 2013 | 696.5 kg/ha | +4.1% |
| 2014 | 604.5 kg/ha | -13.2% |
| 2015 | 768.7 kg/ha | +27.2% |
| 2016 | 539.9 kg/ha | -29.8% |
| 2017 | 674.1 kg/ha | +24.9% |
| 2018 | 652.1 kg/ha | -3.3% |
| 2019 | 670.3 kg/ha | +2.8% |
| 2020 | 884.9 kg/ha | +32.0% |
| 2021 | 574.5 kg/ha | -35.1% |
| 2022 | 362.2 kg/ha | -37.0% |
| 2023 | 581.6 kg/ha | +60.6% |
| 2024 | 647.6 kg/ha | +11.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 728.2 kg/ha | 536.7 kg/ha | 1,233 kg/ha | 9 |
| 1970s | 643.9 kg/ha | 406.5 kg/ha | 822.2 kg/ha | 10 |
| 1980s | 659.1 kg/ha | 382.4 kg/ha | 802.9 kg/ha | 10 |
| 1990s | 661.92 kg/ha | 517.1 kg/ha | 900 kg/ha | 10 |
| 2000s | 697.01 kg/ha | 357.5 kg/ha | 873.6 kg/ha | 10 |
| 2010s | 657.5 kg/ha | 539.9 kg/ha | 768.7 kg/ha | 10 |
| 2020s | 610.16 kg/ha | 362.2 kg/ha | 884.9 kg/ha | 5 |
Countries ranked near Syrian Arab Republic
- 5 Bosnia and Herzegovina 3,209 kg/ha compare
- 6 Israel 3,205 kg/ha compare
- 7 Egypt 2,682 kg/ha compare
- 7 United Republic of Tanzania 906.3 kg/ha compare
- 8 Uzbekistan 2,480 kg/ha compare
- 9 Iran (Islamic Republic of) 421.5 kg/ha compare
- 9 Iraq 2,217 kg/ha compare
- 10 Australia 2,183 kg/ha compare
- 10 Australia and New Zealand 2,183 kg/ha compare
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- Other fruits, n.e.c. — Production, annual growth rate -9.94 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate -2.37 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate -11.37 % change on previous year (2024)
- Potatoes — Production, annual growth rate 8.43 % change on previous year (2024)
- Raw hides and skins of cattle — Production, annual growth rate -1.25 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
Frequently asked questions
- What is chick peas, dry — yield in Syrian Arab Republic?
- Chick peas, dry — yield in Syrian Arab Republic was 647.6 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chick peas, dry — yield recorded in Syrian Arab Republic?
- The highest recorded value was 1,233 kg/ha in 1967.
- What is the lowest chick peas, dry — yield recorded in Syrian Arab Republic?
- The lowest recorded value was 357.5 kg/ha in 2008.
- How does Syrian Arab Republic rank for chick peas, dry — yield?
- Syrian Arab Republic ranks 8th out of 9 countries with data for 2024.
- Is chick peas, dry — yield rising or falling in Syrian Arab Republic?
- Over the last ten years it is up 7.1%. The long-run trend across the full record is falling.
- Where does this Syrian Arab Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.