Chick peas, dry — Yield in Bangladesh

Bangladesh: Chick peas, dry — Yield was 1,279 kg/ha in 2024. ▲ Rising

Latest (2024)
1,279 kg/ha
Change on year
up 15.8%
World rank
30th
of 54 countries
All-time high
1,279 kg/ha
in 2024
All-time low
606.6 kg/ha
in 1961
Years of data
64
1961–2024

Chick peas, dry — Yield in Bangladesh, 1961–2024

05001.0k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for chick peas, dry — yield in Bangladesh is 1,279 kg/ha, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 15.8% on the previous year and up 46.7% over ten years.

Over the whole period, chick peas, dry — yield in Bangladesh peaked at 1,279 kg/ha in 2024 and was at its lowest, 606.6 kg/ha, in 1961.

That places Bangladesh 30th out of 54 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Chick peas, dry — Yield in Bangladesh, year by year

Annual values for Chick peas, dry — Yield in Bangladesh, 1961 to 2024.
Year kg/ha Change
1961 606.6 kg/ha —
1962 654.2 kg/ha +7.8%
1963 618.5 kg/ha -5.5%
1964 647.3 kg/ha +4.7%
1965 731.4 kg/ha +13.0%
1966 800.4 kg/ha +9.4%
1967 825.7 kg/ha +3.2%
1968 777.2 kg/ha -5.9%
1969 802.6 kg/ha +3.3%
1970 827.1 kg/ha +3.1%
1971 833.3 kg/ha +0.7%
1972 830.5 kg/ha -0.3%
1973 666.7 kg/ha -19.7%
1974 681.8 kg/ha +2.3%
1975 692.3 kg/ha +1.5%
1976 700 kg/ha +1.1%
1977 654.5 kg/ha -6.5%
1978 750 kg/ha +14.6%
1979 748 kg/ha -0.3%
1980 664.1 kg/ha -11.2%
1981 632.8 kg/ha -4.7%
1982 672.4 kg/ha +6.3%
1983 737.3 kg/ha +9.7%
1984 766.1 kg/ha +3.9%
1985 745.6 kg/ha -2.7%
1986 748.6 kg/ha +0.4%
1987 788 kg/ha +5.3%
1988 723.7 kg/ha -8.2%
1989 643.8 kg/ha -11.0%
1990 681.7 kg/ha +5.9%
1991 734.2 kg/ha +7.7%
1992 701.9 kg/ha -4.4%
1993 744.7 kg/ha +6.1%
1994 726 kg/ha -2.5%
1995 729.4 kg/ha +0.5%
1996 726 kg/ha -0.5%
1997 728.2 kg/ha +0.3%
1998 712.9 kg/ha -2.1%
1999 823.3 kg/ha +15.5%
2000 768.4 kg/ha -6.7%
2001 823.3 kg/ha +7.1%
2002 715.3 kg/ha -13.1%
2003 734.6 kg/ha +2.7%
2004 726.8 kg/ha -1.1%
2005 735.7 kg/ha +1.2%
2006 766.9 kg/ha +4.2%
2007 779.4 kg/ha +1.6%
2008 766.7 kg/ha -1.6%
2009 801.1 kg/ha +4.5%
2010 795.1 kg/ha -0.7%
2011 802.6 kg/ha +0.9%
2012 909.1 kg/ha +13.3%
2013 961 kg/ha +5.7%
2014 872.3 kg/ha -9.2%
2015 943.4 kg/ha +8.2%
2016 1,049 kg/ha +11.2%
2017 1,054 kg/ha +0.5%
2018 987.5 kg/ha -6.3%
2019 1,111 kg/ha +12.5%
2020 1,067 kg/ha -4.0%
2021 1,093 kg/ha +2.5%
2022 1,118 kg/ha +2.2%
2023 1,104 kg/ha -1.2%
2024 1,279 kg/ha +15.8%

Bangladesh compared with similar countries

  • Bangladesh's 1,279 kg/ha is below the median for lower middle income countries, which is 1,288 kg/ha, 99% of the median. (14 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 718.21 kg/ha 606.6 kg/ha 825.7 kg/ha 9
1970s 738.42 kg/ha 654.5 kg/ha 833.3 kg/ha 10
1980s 712.24 kg/ha 632.8 kg/ha 788 kg/ha 10
1990s 730.83 kg/ha 681.7 kg/ha 823.3 kg/ha 10
2000s 761.82 kg/ha 715.3 kg/ha 823.3 kg/ha 10
2010s 948.54 kg/ha 795.1 kg/ha 1,111 kg/ha 10
2020s 1,132 kg/ha 1,067 kg/ha 1,279 kg/ha 5

Countries ranked near Bangladesh

  1. 27 Cyprus 1,373 kg/ha compare
  2. 28 Myanmar 1,297 kg/ha compare
  3. 29 North Macedonia 1,292 kg/ha compare
  4. 31 Algeria 1,191 kg/ha compare
  5. 32 India 1,151 kg/ha compare
  6. 33 Russian Federation 1,151 kg/ha compare

See the full ranking of 87 places →

More agriculture & rural data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is chick peas, dry — yield in Bangladesh?
Chick peas, dry — yield in Bangladesh was 1,279 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chick peas, dry — yield recorded in Bangladesh?
The highest recorded value was 1,279 kg/ha in 2024.
What is the lowest chick peas, dry — yield recorded in Bangladesh?
The lowest recorded value was 606.6 kg/ha in 1961.
How does Bangladesh rank for chick peas, dry — yield?
Bangladesh ranks 30th out of 54 countries with data for 2024.
Is chick peas, dry — yield rising or falling in Bangladesh?
Over the last ten years it is up 46.7%. The long-run trend across the full record is rising.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Yield. Statizoid updates them automatically from the source API.

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Chick peas, dry — Yield in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/chick-peas-dry-yield/bangladesh/

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About this data

Indicator
Chick peas, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 4,353 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.