Chick peas, dry — Area harvested in Morocco
Morocco: Chick peas, dry — Area harvested was 51,521 ha in 2024. ▼ Falling
Chick peas, dry — Area harvested in Morocco, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, chick peas, dry — area harvested in Morocco stood at 51,521 ha.
Compared with earlier readings it is up 15.3% on the previous year and down 29.0% over ten years.
Over the whole period, chick peas, dry — area harvested in Morocco peaked at 158,100 ha in 1974 and was at its lowest, 32,000 ha, in 1981.
Morocco ranks 16th of 61 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 132,067 ha | 85,000 ha | 156,000 ha | 9 |
| 1970s | 93,170 ha | 42,400 ha | 158,100 ha | 10 |
| 1980s | 65,360 ha | 32,000 ha | 82,200 ha | 10 |
| 1990s | 70,308 ha | 44,300 ha | 90,700 ha | 10 |
| 2000s | 71,410 ha | 58,000 ha | 80,900 ha | 10 |
| 2010s | 69,740 ha | 34,091 ha | 88,780 ha | 10 |
| 2020s | 56,442 ha | 44,696 ha | 68,985 ha | 5 |
Countries ranked near Morocco
- 13 Ethiopia PDR 110,440 ha compare
- 14 Syrian Arab Republic 60,352 ha compare
- 15 Spain 51,856 ha compare
- 17 Algeria 34,036 ha compare
- 18 United Republic of Tanzania 25,756 ha compare
- 19 Sudan 25,275 ha compare
More agriculture & rural data for Morocco
- Agriculture share gdp 10.55 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 10.55 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
- Rural population 36.9% (2025)
- Rural population growth 0.0% (2025)
- Rural population 14.17 million (2025)
- Agriculture, forestry, and fishing, value added 10.5% (2025)
- Agriculture, forestry, and fishing, value added 19.23 billion current US$ (2025)
- Bananas — Production 310,110 t (2024)
Frequently asked questions
- What is chick peas, dry — area harvested in Morocco?
- Chick peas, dry — area harvested in Morocco was 51,521 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chick peas, dry — area harvested recorded in Morocco?
- The highest recorded value was 158,100 ha in 1974.
- What is the lowest chick peas, dry — area harvested recorded in Morocco?
- The lowest recorded value was 32,000 ha in 1981.
- How does Morocco rank for chick peas, dry — area harvested?
- Morocco ranks 16th out of 61 countries with data for 2024.
- Is chick peas, dry — area harvested rising or falling in Morocco?
- Over the last ten years it is down 29.0%. The long-run trend across the full record is falling.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.