Chick peas, dry — Area harvested in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Chick peas, dry — Area harvested was 245,264 ha in 2024. ◆ Volatile
Chick peas, dry — Area harvested in Land Locked Developing Countries (LLDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for chick peas, dry — area harvested in Land Locked Developing Countries (LLDCs) is 245,264 ha, measured in 2024.
Compared with earlier readings it is down 1.1% on the previous year and down 33.4% over ten years.
Over the whole period, chick peas, dry — area harvested in Land Locked Developing Countries (LLDCs) peaked at 423,866 ha in 2013 and was at its lowest, 51,000 ha, in 1961.
That places Land Locked Developing Countries (LLDCs) 14th out of 24 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Chick peas, dry — Area harvested in Land Locked Developing Countries (LLDCs), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 51,000 ha | — |
| 1962 | 52,040 ha | +2.0% |
| 1963 | 52,020 ha | -0.0% |
| 1964 | 55,000 ha | +5.7% |
| 1965 | 55,000 ha | +0.0% |
| 1966 | 58,020 ha | +5.5% |
| 1967 | 59,020 ha | +1.7% |
| 1968 | 60,040 ha | +1.7% |
| 1969 | 61,050 ha | +1.7% |
| 1970 | 62,550 ha | +2.5% |
| 1971 | 63,050 ha | +0.8% |
| 1972 | 62,050 ha | -1.6% |
| 1973 | 65,050 ha | +4.8% |
| 1974 | 67,100 ha | +3.2% |
| 1975 | 69,300 ha | +3.3% |
| 1976 | 71,360 ha | +3.0% |
| 1977 | 70,250 ha | -1.6% |
| 1978 | 70,060 ha | -0.3% |
| 1979 | 73,500 ha | +4.9% |
| 1980 | 80,440 ha | +9.4% |
| 1981 | 86,440 ha | +7.5% |
| 1982 | 91,910 ha | +6.3% |
| 1983 | 90,720 ha | -1.3% |
| 1984 | 87,143 ha | -3.9% |
| 1985 | 69,246 ha | -20.5% |
| 1986 | 71,717 ha | +3.6% |
| 1987 | 97,102 ha | +35.4% |
| 1988 | 98,346 ha | +1.3% |
| 1989 | 83,610 ha | -15.0% |
| 1990 | 149,906 ha | +79.3% |
| 1991 | 133,545 ha | -10.9% |
| 1992 | 128,696 ha | -3.6% |
| 1993 | 242,464 ha | +88.4% |
| 1994 | 265,942 ha | +9.7% |
| 1995 | 300,606 ha | +13.0% |
| 1996 | 265,828 ha | -11.6% |
| 1997 | 239,688 ha | -9.8% |
| 1998 | 300,989 ha | +25.6% |
| 1999 | 282,012 ha | -6.3% |
| 2000 | 296,959 ha | +5.3% |
| 2001 | 326,464 ha | +9.9% |
| 2002 | 308,223 ha | -5.6% |
| 2003 | 265,356 ha | -13.9% |
| 2004 | 291,113 ha | +9.7% |
| 2005 | 324,253 ha | +11.4% |
| 2006 | 317,422 ha | -2.1% |
| 2007 | 325,425 ha | +2.5% |
| 2008 | 353,945 ha | +8.8% |
| 2009 | 348,568 ha | -1.5% |
| 2010 | 367,071 ha | +5.3% |
| 2011 | 408,496 ha | +11.3% |
| 2012 | 415,928 ha | +1.8% |
| 2013 | 423,866 ha | +1.9% |
| 2014 | 368,329 ha | -13.1% |
| 2015 | 334,639 ha | -9.1% |
| 2016 | 337,808 ha | +0.9% |
| 2017 | 281,238 ha | -16.7% |
| 2018 | 305,193 ha | +8.5% |
| 2019 | 254,719 ha | -16.5% |
| 2020 | 259,657 ha | +1.9% |
| 2021 | 276,059 ha | +6.3% |
| 2022 | 257,414 ha | -6.8% |
| 2023 | 248,025 ha | -3.6% |
| 2024 | 245,264 ha | -1.1% |
Biggest year-on-year movements
Years where Chick peas, dry — Area harvested in Land Locked Developing Countries (LLDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1993 | +88.4% | 128,696 ha | 242,464 ha |
| 1990 | +79.3% | 83,610 ha | 149,906 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 55,910 ha | 51,000 ha | 61,050 ha | 9 |
| 1970s | 67,427 ha | 62,050 ha | 73,500 ha | 10 |
| 1980s | 85,667 ha | 69,246 ha | 98,346 ha | 10 |
| 1990s | 230,968 ha | 128,696 ha | 300,989 ha | 10 |
| 2000s | 315,773 ha | 265,356 ha | 353,945 ha | 10 |
| 2010s | 349,729 ha | 254,719 ha | 423,866 ha | 10 |
| 2020s | 257,284 ha | 245,264 ha | 276,059 ha | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.2892 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.3266 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 1.44 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 2.07 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.3266 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate 1.91 % change on previous year (2024)
- Cattle — Stocks, annual growth rate 3.3 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) -1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.73 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.79 % change on previous year (2024)
Frequently asked questions
- What is chick peas, dry — area harvested in Land Locked Developing Countries (LLDCs)?
- Chick peas, dry — area harvested in Land Locked Developing Countries (LLDCs) was 245,264 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chick peas, dry — area harvested recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 423,866 ha in 2013.
- What is the lowest chick peas, dry — area harvested recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 51,000 ha in 1961.
- How does Land Locked Developing Countries (LLDCs) rank for chick peas, dry — area harvested?
- Land Locked Developing Countries (LLDCs) ranks 14th out of 24 groups with data for 2024.
- Is chick peas, dry — area harvested rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is down 33.4%. The long-run trend across the full record is volatile.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.