Chick peas, dry — Area harvested in Mexico

Mexico: Chick peas, dry — Area harvested was 126,331 ha in 2024. ▼ Falling

Latest (2024)
126,331 ha
Change on year
up 67.7%
World rank
9th
of 54 countries
All-time high
303,146 ha
in 1979
All-time low
48,067 ha
in 2011
Years of data
64
1961–2024

Chick peas, dry — Area harvested in Mexico, 1961–2024

0100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Mexico recorded 126,331 ha for chick peas, dry — area harvested in 2024.

The figure is up 67.7% on the previous year and up 18.7% over ten years.

Over the whole period, chick peas, dry — area harvested in Mexico peaked at 303,146 ha in 1979 and was at its lowest, 48,067 ha, in 2011.

That places Mexico 9th out of 54 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Chick peas, dry — Area harvested in Mexico, year by year

Annual values for Chick peas, dry — Area harvested in Mexico, 1961 to 2024.
Year ha Change
1961 156,480 ha —
1962 146,083 ha -6.6%
1963 104,814 ha -28.3%
1964 136,943 ha +30.7%
1965 155,158 ha +13.3%
1966 163,324 ha +5.3%
1967 192,802 ha +18.0%
1968 202,192 ha +4.9%
1969 206,164 ha +2.0%
1970 208,294 ha +1.0%
1971 214,806 ha +3.1%
1972 247,440 ha +15.2%
1973 216,193 ha -12.6%
1974 248,097 ha +14.8%
1975 190,634 ha -23.2%
1976 105,995 ha -44.4%
1977 252,328 ha +138.1%
1978 198,152 ha -21.5%
1979 303,146 ha +53.0%
1980 134,659 ha -55.6%
1981 147,973 ha +9.9%
1982 153,566 ha +3.8%
1983 135,070 ha -12.0%
1984 134,539 ha -0.4%
1985 134,218 ha -0.2%
1986 133,341 ha -0.7%
1987 197,482 ha +48.1%
1988 79,114 ha -59.9%
1989 121,490 ha +53.6%
1990 134,565 ha +10.8%
1991 121,678 ha -9.6%
1992 84,764 ha -30.3%
1993 125,063 ha +47.5%
1994 88,804 ha -29.0%
1995 109,253 ha +23.0%
1996 171,395 ha +56.9%
1997 146,257 ha -14.7%
1998 68,061 ha -53.5%
1999 137,142 ha +101.5%
2000 134,909 ha -1.6%
2001 194,464 ha +44.1%
2002 147,337 ha -24.2%
2003 114,401 ha -22.4%
2004 73,929 ha -35.4%
2005 97,751 ha +32.2%
2006 113,262 ha +15.9%
2007 89,665 ha -20.8%
2008 90,970 ha +1.5%
2009 78,385 ha -13.8%
2010 89,196 ha +13.8%
2011 48,067 ha -46.1%
2012 133,492 ha +177.7%
2013 115,551 ha -13.4%
2014 106,434 ha -7.9%
2015 80,386 ha -24.5%
2016 66,316 ha -17.5%
2017 98,501 ha +48.5%
2018 194,370 ha +97.3%
2019 95,818 ha -50.7%
2020 62,383 ha -34.9%
2021 91,953 ha +47.4%
2022 111,143 ha +20.9%
2023 75,347 ha -32.2%
2024 126,331 ha +67.7%

Mexico compared with similar countries

  • Mexico's 126,331 ha is above the median for upper middle income countries, which is 773.5 ha, 163.3× the median. (14 countries reporting)
  • Mexico's 126,331 ha is above the median for Latin America & Caribbean, which is 255.5 ha, 494.4× the median. (6 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 162,662 ha 104,814 ha 206,164 ha 9
1970s 218,508 ha 105,995 ha 303,146 ha 10
1980s 137,145 ha 79,114 ha 197,482 ha 10
1990s 118,698 ha 68,061 ha 171,395 ha 10
2000s 113,507 ha 73,929 ha 194,464 ha 10
2010s 102,813 ha 48,067 ha 194,370 ha 10
2020s 93,431 ha 62,383 ha 126,331 ha 5

Countries ranked near Mexico

  1. 6 Myanmar 323,310 ha compare
  2. 6 United Republic of Tanzania 25,756 ha compare
  3. 7 Ethiopia 207,378 ha compare
  4. 7 Republic of Moldova 792 ha compare
  5. 8 Bolivia (Plurinational State of) 291 ha compare
  6. 8 Canada 194,100 ha compare
  7. 10 Argentina 111,070 ha compare
  8. 11 Ethiopia PDR 110,440 ha compare
  9. 12 Spain 51,856 ha compare

See the full ranking of 87 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is chick peas, dry — area harvested in Mexico?
Chick peas, dry — area harvested in Mexico was 126,331 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chick peas, dry — area harvested recorded in Mexico?
The highest recorded value was 303,146 ha in 1979.
What is the lowest chick peas, dry — area harvested recorded in Mexico?
The lowest recorded value was 48,067 ha in 2011.
How does Mexico rank for chick peas, dry — area harvested?
Mexico ranks 9th out of 54 countries with data for 2024.
Is chick peas, dry — area harvested rising or falling in Mexico?
Over the last ten years it is up 18.7%. The long-run trend across the full record is falling.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Area harvested. Statizoid updates them automatically from the source API.

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Chick peas, dry — Area harvested in Mexico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/chick-peas-dry-area-harvested/mexico/

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About this data

Indicator
Chick peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 4,500 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.