Cherries — Production in Netherlands (Kingdom of the)

Netherlands (Kingdom of the): Cherries — Production was 8,290 t in 2024. ◆ Volatile

Latest (2024)
8,290 t
Change on year
up 0.9%
World rank
33rd
of 72 countries
All-time high
11,198 t
in 1964
All-time low
100 t
in 1998
Years of data
64
1961–2024

Cherries — Production in Netherlands (Kingdom of the), 1961–2024

02.5k5.0k7.5k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, cherries — production in Netherlands (Kingdom of the) stood at 8,290 t.

The figure is up 0.9% on the previous year and up 2,578.9% over ten years.

Over the whole period, cherries — production in Netherlands (Kingdom of the) peaked at 11,198 t in 1964 and was at its lowest, 100 t, in 1998.

That places Netherlands (Kingdom of the) 33rd out of 72 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cherries — Production in Netherlands (Kingdom of the), year by year

Annual values for Cherries — Production in Netherlands (Kingdom of the), 1961 to 2024.
Year t Change
1961 9,308 t
1962 6,215 t -33.2%
1963 6,940 t +11.7%
1964 11,198 t +61.4%
1965 2,684 t -76.0%
1966 4,058 t +51.2%
1967 3,701 t -8.8%
1968 7,437 t +100.9%
1969 5,353 t -28.0%
1970 8,008 t +49.6%
1971 7,556 t -5.6%
1972 1,600 t -78.8%
1973 3,100 t +93.8%
1974 5,900 t +90.3%
1975 2,200 t -62.7%
1976 3,300 t +50.0%
1977 1,350 t -59.1%
1978 3,100 t +129.6%
1979 1,400 t -54.8%
1980 3,800 t +171.4%
1981 1,100 t -71.1%
1982 3,900 t +254.5%
1983 2,800 t -28.2%
1984 3,600 t +28.6%
1985 1,800 t -50.0%
1986 2,900 t +61.1%
1987 2,800 t -3.4%
1988 1,700 t -39.3%
1989 500 t -70.6%
1990 900 t +80.0%
1991 600 t -33.3%
1992 800 t +33.3%
1993 1,300 t +62.5%
1994 300 t -76.9%
1995 900 t +200.0%
1996 700 t -22.2%
1997 500 t -28.6%
1998 100 t -80.0%
1999 200 t +100.0%
2000 200 t +0.0%
2001 200 t +0.0%
2002 200 t +0.0%
2003 220 t +10.0%
2004 250 t +13.6%
2005 300 t +20.0%
2006 350 t +16.7%
2007 360 t +2.9%
2008 370 t +2.8%
2009 316.97 t -14.3%
2010 313.05 t -1.2%
2011 334.73 t +6.9%
2012 329.29 t -1.6%
2013 346.74 t +5.3%
2014 309.45 t -10.8%
2015 317.95 t +2.7%
2016 341.2 t +7.3%
2017 337.5 t -1.1%
2018 8,200 t +2329.6%
2019 7,940 t -3.2%
2020 8,200 t +3.3%
2021 8,210 t +0.1%
2022 8,200 t -0.1%
2023 8,220 t +0.2%
2024 8,290 t +0.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,322 t 2,684 t 11,198 t 9
1970s 3,751 t 1,350 t 8,008 t 10
1980s 2,490 t 500 t 3,900 t 10
1990s 630 t 100 t 1,300 t 10
2000s 276.7 t 200 t 370 t 10
2010s 1,877 t 309.45 t 8,200 t 10
2020s 8,224 t 8,200 t 8,290 t 5

Countries ranked near Netherlands (Kingdom of the)

  1. 30 India 10,114 t compare
  2. 31 Armenia 10,037 t compare
  3. 32 Morocco 9,533 t compare
  4. 34 Austria 8,030 t compare
  5. 35 Portugal 7,610 t compare
  6. 36 Argentina 7,526 t compare

See the full ranking of 103 places →

More agriculture & rural data for Netherlands (Kingdom of the)

All data for Netherlands (Kingdom of the) →

Frequently asked questions

What is cherries — production in Netherlands (Kingdom of the)?
Cherries — production in Netherlands (Kingdom of the) was 8,290 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cherries — production recorded in Netherlands (Kingdom of the)?
The highest recorded value was 11,198 t in 1964.
What is the lowest cherries — production recorded in Netherlands (Kingdom of the)?
The lowest recorded value was 100 t in 1998.
How does Netherlands (Kingdom of the) rank for cherries — production?
Netherlands (Kingdom of the) ranks 33rd out of 72 countries with data for 2024.
Is cherries — production rising or falling in Netherlands (Kingdom of the)?
Over the last ten years it is up 2,578.9%. The long-run trend across the full record is volatile.
Where does this Netherlands (Kingdom of the) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries — Production. Statizoid updates them automatically from the source API.

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Cherries — Production in Netherlands (Kingdom of the). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/cherries-production/netherlands-kingdom-of-the/

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About this data

Indicator
Cherries — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 5,060 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.