Cherries — Area harvested in Northern America

Northern America: Cherries — Area harvested was 39,798 ha in 2024. ▲ Rising

Latest (2024)
39,798 ha
Change on year
up 5.0%
Rank
10th
of 24 groups
All-time high
39,798 ha
in 2024
All-time low
17,220 ha
in 1961
Years of data
64
1961–2024

Cherries — Area harvested in Northern America, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, cherries — area harvested in Northern America stood at 39,798 ha. That is the highest value across all 64 years on record.

The figure is up 5.0% on the previous year and up 3.9% over ten years.

Over the whole period, cherries — area harvested in Northern America peaked at 39,798 ha in 2024 and was at its lowest, 17,220 ha, in 1961.

Northern America ranks 10th of 24 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 20,381 ha 17,220 ha 22,780 ha 9
1970s 22,958 ha 21,620 ha 24,360 ha 10
1980s 20,066 ha 18,930 ha 20,820 ha 10
1990s 21,842 ha 19,255 ha 24,460 ha 10
2000s 32,130 ha 25,883 ha 35,988 ha 10
2010s 37,502 ha 35,773 ha 39,319 ha 10
2020s 37,835 ha 36,581 ha 39,798 ha 5

Countries ranked near Northern America

  1. 7 Yugoslav SFR 13,670 ha compare
  2. 8 Russian Federation 10,460 ha compare
  3. 9 Bulgaria 10,210 ha compare
  4. 10 Poland 9,500 ha compare
  5. 11 China (People’s Republic of) 8,656 ha compare
  6. 11 China, mainland 8,656 ha compare
  7. 13 Czechoslovakia 8,250 ha compare

See the full ranking of 102 places →

More agriculture & rural data for Northern America

All data for Northern America →

Frequently asked questions

What is cherries — area harvested in Northern America?
Cherries — area harvested in Northern America was 39,798 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cherries — area harvested recorded in Northern America?
The highest recorded value was 39,798 ha in 2024.
What is the lowest cherries — area harvested recorded in Northern America?
The lowest recorded value was 17,220 ha in 1961.
How does Northern America rank for cherries — area harvested?
Northern America ranks 10th out of 24 groups with data for 2024.
Is cherries — area harvested rising or falling in Northern America?
Over the last ten years it is up 3.9%. The long-run trend across the full record is rising.
Where does this Northern America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries — Area harvested. Statizoid updates them automatically from the source API.

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Cherries — Area harvested in Northern America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/cherries-area-harvested/northern-america/

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About this data

Indicator
Cherries — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
102 places, 4,693 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.