Cereals, other — Domestic supply quantity in Eastern Asia
Eastern Asia: Cereals, other — Domestic supply quantity was 4,309 1000 t in 2023. ▲ Rising
Cereals, other — Domestic supply quantity in Eastern Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, cereals, other — domestic supply quantity in Eastern Asia stood at 4,309 1000 t.
That represents a change of down 1.0% on the previous year and up 173.1% over ten years.
Over the whole period, cereals, other — domestic supply quantity in Eastern Asia peaked at 4,826 1000 t in 2021 and was at its lowest, 1,160 1000 t, in 2010.
That places Eastern Asia 11th out of 29 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Cereals, other — Domestic supply quantity in Eastern Asia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,160 1000 t | — |
| 2011 | 1,812 1000 t | +56.2% |
| 2012 | 1,611 1000 t | -11.1% |
| 2013 | 1,578 1000 t | -2.0% |
| 2014 | 1,472 1000 t | -6.7% |
| 2015 | 1,823 1000 t | +23.8% |
| 2016 | 1,936 1000 t | +6.2% |
| 2017 | 2,625 1000 t | +35.6% |
| 2018 | 2,797 1000 t | +6.6% |
| 2019 | 3,057 1000 t | +9.3% |
| 2020 | 3,197 1000 t | +4.6% |
| 2021 | 4,826 1000 t | +51.0% |
| 2022 | 4,354 1000 t | -9.8% |
| 2023 | 4,309 1000 t | -1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,987 1000 t | 1,160 1000 t | 3,057 1000 t | 10 |
| 2020s | 4,172 1000 t | 3,197 1000 t | 4,826 1000 t | 4 |
Countries ranked near Eastern Asia
- 8 Russian Federation 1,268 1000 t compare
- 9 Netherlands (Kingdom of the) 926 1000 t compare
- 10 Ghana 613 1000 t compare
- 11 Spain 606 1000 t compare
- 12 Kazakhstan 557 1000 t compare
- 13 Guinea 492 1000 t compare
- 14 Mexico 403 1000 t compare
More agriculture & rural data for Eastern Asia
- Meat of pig with the bone, fresh or chilled — Producing -3.14 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -1.56 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.2976 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.5024 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.2031 % change on previous year (2024)
- Tomatoes — Production 62.75 million t (2024)
- Unmanufactured tobacco — Area harvested 1.10 million ha (2024)
- Unmanufactured tobacco — Production 2.38 million t (2024)
- Bananas — Area harvested 325,506 ha (2024)
- Tomatoes — Area harvested 1.12 million ha (2024)
Frequently asked questions
- What is cereals, other — domestic supply quantity in Eastern Asia?
- Cereals, other — domestic supply quantity in Eastern Asia was 4,309 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals, other — domestic supply quantity recorded in Eastern Asia?
- The highest recorded value was 4,826 1000 t in 2021.
- What is the lowest cereals, other — domestic supply quantity recorded in Eastern Asia?
- The lowest recorded value was 1,160 1000 t in 2010.
- How does Eastern Asia rank for cereals, other — domestic supply quantity?
- Eastern Asia ranks 11th out of 29 groups with data for 2023.
- Is cereals, other — domestic supply quantity rising or falling in Eastern Asia?
- Over the last ten years it is up 173.1%. The long-run trend across the full record is rising.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals, other — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.