Cereals - Excluding Beer — Production in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Cereals - Excluding Beer — Production was 160,709 1000 t in 2023. ▲ Rising

Latest (2023)
160,709 1000 t
Change on year
up 1.8%
Rank
14th
of 29 groups
All-time high
160,709 1000 t
in 2023
All-time low
113,228 1000 t
in 2011
Years of data
14
2010–2023

Cereals - Excluding Beer — Production in Low Income Food Deficit Countries (LIFDCs), 2010–2023

050.0k100.0k150.0k2010201620232010: 117.9k 1000 t2011: 113.2k 1000 t2012: 128.1k 1000 t2013: 130.5k 1000 t2014: 135.7k 1000 t2015: 131.9k 1000 t2016: 136.8k 1000 t2017: 139.4k 1000 t2018: 144.9k 1000 t2019: 150.9k 1000 t2020: 155.0k 1000 t2021: 150.2k 1000 t2022: 157.9k 1000 t2023: 160.7k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, cereals - excluding beer — production in Low Income Food Deficit Countries (LIFDCs) stood at 160,709 1000 t. That is the highest value across all 14 years on record.

The figure is up 1.8% on the previous year and up 23.2% over ten years.

Over the whole period, cereals - excluding beer — production in Low Income Food Deficit Countries (LIFDCs) peaked at 160,709 1000 t in 2023 and was at its lowest, 113,228 1000 t, in 2011.

That places Low Income Food Deficit Countries (LIFDCs) 14th out of 29 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Cereals - Excluding Beer — Production in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Cereals - Excluding Beer — Production in Low Income Food Deficit Countries (LIFDCs), 2010 to 2023.
Year 1000 t Change
2010 117,860 1000 t
2011 113,228 1000 t -3.9%
2012 128,107 1000 t +13.1%
2013 130,476 1000 t +1.8%
2014 135,697 1000 t +4.0%
2015 131,851 1000 t -2.8%
2016 136,764 1000 t +3.7%
2017 139,373 1000 t +1.9%
2018 144,852 1000 t +3.9%
2019 150,878 1000 t +4.2%
2020 155,016 1000 t +2.7%
2021 150,204 1000 t -3.1%
2022 157,937 1000 t +5.1%
2023 160,709 1000 t +1.8%

Averages by decade

DecadeAverage LowestHighest Years
2010s 132,909 1000 t 113,228 1000 t 150,878 1000 t 10
2020s 155,966 1000 t 150,204 1000 t 160,709 1000 t 4

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 11 Democratic People's Republic of Korea 4,204 1000 t compare
  2. 11 Ukraine 59,339 1000 t compare
  3. 12 Canada 59,267 1000 t compare
  4. 13 Australia 59,072 1000 t compare
  5. 13 Venezuela (Bolivarian Republic of) 3,420 1000 t compare
  6. 14 Bolivia (Plurinational State of) 3,234 1000 t compare
  7. 14 Pakistan 53,222 1000 t compare
  8. 15 Germany 42,463 1000 t compare
  9. 15 Republic of Moldova 3,182 1000 t compare
  10. 16 Thailand 38,579 1000 t compare
  11. 16 Timor-Leste 168 1000 t compare
  12. 17 Mexico 37,016 1000 t compare
  13. 17 Melanesia 35 1000 t compare

See the full ranking of 201 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is cereals - excluding beer — production in Low Income Food Deficit Countries (LIFDCs)?
Cereals - excluding beer — production in Low Income Food Deficit Countries (LIFDCs) was 160,709 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals - excluding beer — production recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 160,709 1000 t in 2023.
What is the lowest cereals - excluding beer — production recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 113,228 1000 t in 2011.
How does Low Income Food Deficit Countries (LIFDCs) rank for cereals - excluding beer — production?
Low Income Food Deficit Countries (LIFDCs) ranks 14th out of 29 groups with data for 2023.
Is cereals - excluding beer — production rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 23.2%. The long-run trend across the full record is rising.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Production. Statizoid updates them automatically from the source API.

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Cereals - Excluding Beer — Production in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/cereals-excluding-beer-production/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Cereals - Excluding Beer — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
201 places, 2,765 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.