Cereals - Excluding Beer — Production in Honduras

Honduras: Cereals - Excluding Beer — Production was 774 1000 t in 2023. ▲ Rising

Latest (2023)
774 1000 t
Change on year
up 3.1%
World rank
108th
of 170 countries
All-time high
800 1000 t
in 2018
All-time low
622 1000 t
in 2012
Years of data
14
2010–2023

Cereals - Excluding Beer — Production in Honduras, 2010–2023

02004006008002010201620232010: 633 1000 t2011: 636 1000 t2012: 622 1000 t2013: 690 1000 t2014: 670 1000 t2015: 729 1000 t2016: 702 1000 t2017: 766 1000 t2018: 800 1000 t2019: 668 1000 t2020: 754 1000 t2021: 744 1000 t2022: 751 1000 t2023: 774 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, cereals - excluding beer — production in Honduras stood at 774 1000 t.

The figure is up 3.1% on the previous year and up 12.2% over ten years.

Over the whole period, cereals - excluding beer — production in Honduras peaked at 800 1000 t in 2018 and was at its lowest, 622 1000 t, in 2012.

That places Honduras 108th out of 170 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 691.6 1000 t 622 1000 t 800 1000 t 10
2020s 755.75 1000 t 744 1000 t 774 1000 t 4

Countries ranked near Honduras

  1. 105 Rwanda 846 1000 t compare
  2. 106 Switzerland 809 1000 t compare
  3. 107 Norway 785 1000 t compare
  4. 109 Cuba 703 1000 t compare
  5. 110 Albania 701 1000 t compare
  6. 111 Slovenia 667 1000 t compare

See the full ranking of 201 places →

More agriculture & rural data for Honduras

All data for Honduras →

Frequently asked questions

What is cereals - excluding beer — production in Honduras?
Cereals - excluding beer — production in Honduras was 774 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals - excluding beer — production recorded in Honduras?
The highest recorded value was 800 1000 t in 2018.
What is the lowest cereals - excluding beer — production recorded in Honduras?
The lowest recorded value was 622 1000 t in 2012.
How does Honduras rank for cereals - excluding beer — production?
Honduras ranks 108th out of 170 countries with data for 2023.
Is cereals - excluding beer — production rising or falling in Honduras?
Over the last ten years it is up 12.2%. The long-run trend across the full record is rising.
Where does this Honduras data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cereals - Excluding Beer — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
201 places, 2,765 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.