Cereals - Excluding Beer — Domestic supply quantity in Northern Europe
Northern Europe: Cereals - Excluding Beer — Domestic supply quantity was 57,688 1000 t in 2023. ▲ Rising
Cereals - Excluding Beer — Domestic supply quantity in Northern Europe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for cereals - excluding beer — domestic supply quantity in Northern Europe is 57,688 1000 t, measured in 2023.
That represents a change of down 5.1% on the previous year and up 0.1% over ten years.
Over the whole period, cereals - excluding beer — domestic supply quantity in Northern Europe peaked at 60,773 1000 t in 2022 and was at its lowest, 51,957 1000 t, in 2011.
Northern Europe ranks 23rd of 29 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Cereals - Excluding Beer — Domestic supply quantity in Northern Europe, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 52,053 1000 t | — |
| 2011 | 51,957 1000 t | -0.2% |
| 2012 | 55,589 1000 t | +7.0% |
| 2013 | 57,604 1000 t | +3.6% |
| 2014 | 55,321 1000 t | -4.0% |
| 2015 | 56,347 1000 t | +1.9% |
| 2016 | 56,938 1000 t | +1.0% |
| 2017 | 57,531 1000 t | +1.0% |
| 2018 | 57,543 1000 t | +0.0% |
| 2019 | 58,373 1000 t | +1.4% |
| 2020 | 60,077 1000 t | +2.9% |
| 2021 | 59,152 1000 t | -1.5% |
| 2022 | 60,773 1000 t | +2.7% |
| 2023 | 57,688 1000 t | -5.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 55,926 1000 t | 51,957 1000 t | 58,373 1000 t | 10 |
| 2020s | 59,422 1000 t | 57,688 1000 t | 60,773 1000 t | 4 |
Countries ranked near Northern Europe
- 20 United Kingdom of Great Britain and Northern Ireland 28,972 1000 t compare
- 21 Italy 27,079 1000 t compare
- 22 Poland 24,845 1000 t compare
- 23 Myanmar 24,043 1000 t compare
- 24 Republic of Korea 23,520 1000 t compare
- 25 Netherlands (Kingdom of the) 19,253 1000 t compare
- 26 South Africa 18,881 1000 t compare
More agriculture & rural data for Northern Europe
- Cabbages — Area harvested, annual growth rate 5.6 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 11.63 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -14.65 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 30.83 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.55 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.415 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 2.75 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 2.22 % change on previous year (2024)
- Cabbages — Production, annual growth rate 10.39 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.95 % change on previous year (2024)
Frequently asked questions
- What is cereals - excluding beer — domestic supply quantity in Northern Europe?
- Cereals - excluding beer — domestic supply quantity in Northern Europe was 57,688 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals - excluding beer — domestic supply quantity recorded in Northern Europe?
- The highest recorded value was 60,773 1000 t in 2022.
- What is the lowest cereals - excluding beer — domestic supply quantity recorded in Northern Europe?
- The lowest recorded value was 51,957 1000 t in 2011.
- How does Northern Europe rank for cereals - excluding beer — domestic supply quantity?
- Northern Europe ranks 23rd out of 29 groups with data for 2023.
- Is cereals - excluding beer — domestic supply quantity rising or falling in Northern Europe?
- Over the last ten years it is up 0.1%. The long-run trend across the full record is rising.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.