Cereals - Excluding Beer — Domestic supply quantity in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Cereals - Excluding Beer — Domestic supply quantity was 28,972 1000 t in 2023. ▲ Rising
Cereals - Excluding Beer — Domestic supply quantity in United Kingdom of Great Britain and Northern Ireland, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for cereals - excluding beer — domestic supply quantity in United Kingdom of Great Britain and Northern Ireland is 28,972 1000 t, measured in 2023.
That represents a change of down 1.8% on the previous year and up 1.7% over ten years.
Over the whole period, cereals - excluding beer — domestic supply quantity in United Kingdom of Great Britain and Northern Ireland peaked at 30,015 1000 t in 2020 and was at its lowest, 24,679 1000 t, in 2011.
United Kingdom of Great Britain and Northern Ireland ranks 20th of 164 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Cereals - Excluding Beer — Domestic supply quantity in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 25,197 1000 t | — |
| 2011 | 24,679 1000 t | -2.1% |
| 2012 | 27,181 1000 t | +10.1% |
| 2013 | 28,475 1000 t | +4.8% |
| 2014 | 26,542 1000 t | -6.8% |
| 2015 | 27,286 1000 t | +2.8% |
| 2016 | 27,827 1000 t | +2.0% |
| 2017 | 28,228 1000 t | +1.4% |
| 2018 | 28,895 1000 t | +2.4% |
| 2019 | 28,893 1000 t | -0.0% |
| 2020 | 30,015 1000 t | +3.9% |
| 2021 | 29,543 1000 t | -1.6% |
| 2022 | 29,515 1000 t | -0.1% |
| 2023 | 28,972 1000 t | -1.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 27,320 1000 t | 24,679 1000 t | 28,895 1000 t | 10 |
| 2020s | 29,511 1000 t | 28,972 1000 t | 30,015 1000 t | 4 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
- 17 Ethiopia 33,298 1000 t compare
- 17 Timor-Leste 728 1000 t compare
- 18 Canada 30,491 1000 t compare
- 18 Polynesia 122 1000 t compare
- 19 Argentina 29,265 1000 t compare
- 19 Micronesia 40 1000 t compare
- 20 Micronesia (Federated States of) 9 1000 t compare
- 21 Italy 27,079 1000 t compare
- 22 Poland 24,845 1000 t compare
- 23 Myanmar 24,043 1000 t compare
More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -22.7 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual -17.27 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate -100 % change on previous year (1980)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 2.87 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 1.41 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 4.33 % change on previous year (2024)
- Potatoes — Area harvested, annual growth rate 2.89 % change on previous year (2024)
- Potatoes — Yield, annual growth rate 13.96 % change on previous year (2024)
- Potatoes — Production, annual growth rate 17.26 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is cereals - excluding beer — domestic supply quantity in United Kingdom of Great Britain and Northern Ireland?
- Cereals - excluding beer — domestic supply quantity in United Kingdom of Great Britain and Northern Ireland was 28,972 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals - excluding beer — domestic supply quantity recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 30,015 1000 t in 2020.
- What is the lowest cereals - excluding beer — domestic supply quantity recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 24,679 1000 t in 2011.
- How does United Kingdom of Great Britain and Northern Ireland rank for cereals - excluding beer — domestic supply quantity?
- United Kingdom of Great Britain and Northern Ireland ranks 20th out of 164 countries with data for 2023.
- Is cereals - excluding beer — domestic supply quantity rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is up 1.7%. The long-run trend across the full record is rising.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.