Cereal import dependency ratio (percent) (3-year average) — Value in Northern Europe
Northern Europe: Cereal import dependency ratio (percent) (3-year average) — Value was 11.4 % in 2021. ◆ Volatile
Cereal import dependency ratio (percent) (3-year average) — Value in Northern Europe, 2000–2021
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
Northern Europe recorded 11.4 % for cereal import dependency ratio (percent) (3-year average) — value in 2021.
The figure is up 16.3% on the previous year and up 0.9% over ten years.
Over the whole period, cereal import dependency ratio (percent) (3-year average) — value in Northern Europe peaked at 11.7 % in 2018 and was at its lowest, -4.5 %, in 2000.
That places Northern Europe 19th out of 37 groups with data for 2021, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Cereal import dependency ratio (percent) (3-year average) — Value in Northern Europe, year by year
| Year | % | Change |
|---|---|---|
| 2000 | -4.5 % | — |
| 2001 | -4.1 % | -8.9% |
| 2002 | -3.6 % | -12.2% |
| 2003 | -4.5 % | +25.0% |
| 2004 | -2.9 % | -35.6% |
| 2005 | -2.4 % | -17.2% |
| 2006 | -1.9 % | -20.8% |
| 2007 | -3.2 % | +68.4% |
| 2008 | -3 % | -6.3% |
| 2009 | -0.2 % | -93.3% |
| 2010 | 6.2 % | -3200.0% |
| 2011 | 11.3 % | +82.3% |
| 2012 | 11.3 % | +0.0% |
| 2013 | 6.9 % | -38.9% |
| 2014 | -2.5 % | -136.2% |
| 2015 | -2.1 % | -16.0% |
| 2016 | 7.1 % | -438.1% |
| 2017 | 10.9 % | +53.5% |
| 2018 | 11.7 % | +7.3% |
| 2019 | 8.8 % | -24.8% |
| 2020 | 9.8 % | +11.4% |
| 2021 | 11.4 % | +16.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | -3.03 % | -4.5 % | -0.2 % | 10 |
| 2010s | 6.96 % | -2.5 % | 11.7 % | 10 |
| 2020s | 10.6 % | 9.8 % | 11.4 % | 2 |
Countries ranked near Northern Europe
- 16 Cyprus 98.5 % compare
- 16 Saint Vincent and the Grenadines 98.5 % compare
- 18 Bahamas 98.4 % compare
- 19 Vanuatu 98.2 % compare
- 20 Maldives 97.3 % compare
- 21 Montenegro 96.1 % compare
- 22 Papua New Guinea 95.2 % compare
More agriculture & rural data for Northern Europe
- Tomatoes — Production, annual growth rate 11.63 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 21 kg/An (2024)
- Sugar Crops Primary — Production 14.31 million t (2024)
- Sugar Crops Primary — Yield 73,100 kg/ha (2024)
- Sugar Crops Primary — Area harvested 195,749 ha (2024)
- Sheep and Goats — Stocks 38.24 million An (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 17.74 million An (2024)
- Sheep and Goat Meat — Production 367,371 t (2024)
- Roots and Tubers, Total — Area harvested 271,477 ha (2024)
- Pulses, Total — Yield 2,840 kg/ha (2024)
Frequently asked questions
- What is cereal import dependency ratio (percent) (3-year average) — value in Northern Europe?
- Cereal import dependency ratio (percent) (3-year average) — value in Northern Europe was 11.4 % in 2021, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereal import dependency ratio (percent) (3-year average) — value recorded in Northern Europe?
- The highest recorded value was 11.7 % in 2018.
- What is the lowest cereal import dependency ratio (percent) (3-year average) — value recorded in Northern Europe?
- The lowest recorded value was -4.5 % in 2000.
- How does Northern Europe rank for cereal import dependency ratio (percent) (3-year average) — value?
- Northern Europe ranks 19th out of 37 groups with data for 2021.
- Is cereal import dependency ratio (percent) (3-year average) — value rising or falling in Northern Europe?
- Over the last ten years it is up 0.9%. The long-run trend across the full record is volatile.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereal import dependency ratio (percent) (3-year average) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.