Cauliflowers and broccoli — Area harvested in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Cauliflowers and broccoli — Area harvested was 1,592 ha in 2024. ◆ Volatile

Latest (2024)
1,592 ha
Change on year
up 1.6%
Rank
22nd
of 28 groups
All-time high
3,310 ha
in 2011
All-time low
0 ha
in 1961
Years of data
64
1961–2024

Cauliflowers and broccoli — Area harvested in Land Locked Developing Countries (LLDCs), 1961–2024

01.0k2.0k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for cauliflowers and broccoli — area harvested in Land Locked Developing Countries (LLDCs) is 1,592 ha, measured in 2024.

The figure is up 1.6% on the previous year and down 14.2% over ten years.

Over the whole period, cauliflowers and broccoli — area harvested in Land Locked Developing Countries (LLDCs) peaked at 3,310 ha in 2011 and was at its lowest, 0 ha, in 1961.

That places Land Locked Developing Countries (LLDCs) 22nd out of 28 groups with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cauliflowers and broccoli — Area harvested in Land Locked Developing Countries (LLDCs), year by year

Annual values for Cauliflowers and broccoli — Area harvested in Land Locked Developing Countries (LLDCs), 1961 to 2024.
Year ha Change
1961 0 ha —
1962 0 ha —
1963 0 ha —
1964 0 ha —
1965 0 ha —
1966 0 ha —
1967 0 ha —
1968 0 ha —
1969 0 ha —
1970 0 ha —
1971 0 ha —
1972 0 ha —
1973 0 ha —
1974 0 ha —
1975 0 ha —
1976 0 ha —
1977 0 ha —
1978 0 ha —
1979 0 ha —
1980 340 ha —
1981 290 ha -14.7%
1982 340 ha +17.2%
1983 320 ha -5.9%
1984 314 ha -1.9%
1985 409 ha +30.3%
1986 420 ha +2.7%
1987 440 ha +4.8%
1988 455 ha +3.4%
1989 490 ha +7.7%
1990 378 ha -22.9%
1991 383 ha +1.3%
1992 1,343 ha +250.7%
1993 1,159 ha -13.7%
1994 983 ha -15.2%
1995 917 ha -6.7%
1996 852 ha -7.1%
1997 861 ha +1.1%
1998 915 ha +6.3%
1999 914 ha -0.1%
2000 950 ha +3.9%
2001 1,000 ha +5.3%
2002 926 ha -7.4%
2003 803 ha -13.3%
2004 1,007 ha +25.4%
2005 995 ha -1.2%
2006 1,109 ha +11.5%
2007 1,145 ha +3.2%
2008 1,040 ha -9.2%
2009 1,172 ha +12.7%
2010 1,525 ha +30.1%
2011 3,310 ha +117.0%
2012 1,566 ha -52.7%
2013 1,870 ha +19.4%
2014 1,856 ha -0.7%
2015 1,888 ha +1.7%
2016 1,810 ha -4.1%
2017 2,303 ha +27.2%
2018 1,913 ha -16.9%
2019 1,853 ha -3.1%
2020 2,123 ha +14.6%
2021 1,828 ha -13.9%
2022 1,842 ha +0.8%
2023 1,567 ha -14.9%
2024 1,592 ha +1.6%

Biggest year-on-year movements

Years where Cauliflowers and broccoli — Area harvested in Land Locked Developing Countries (LLDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1992 +250.7% 383 ha 1,343 ha
2011 +117.0% 1,525 ha 3,310 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 ha 0 ha 0 ha 9
1970s 0 ha 0 ha 0 ha 10
1980s 381.8 ha 290 ha 490 ha 10
1990s 870.5 ha 378 ha 1,343 ha 10
2000s 1,015 ha 803 ha 1,172 ha 10
2010s 1,989 ha 1,525 ha 3,310 ha 10
2020s 1,790 ha 1,567 ha 2,123 ha 5

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 19 Germany 6,330 ha compare
  2. 20 Egypt 5,577 ha compare
  3. 21 Netherlands (Kingdom of the) 5,500 ha compare
  4. 22 Canada 5,380 ha compare
  5. 23 Belgium-Luxembourg 5,200 ha compare
  6. 24 Chile 3,978 ha compare
  7. 24 Caribbean 1,030 ha compare
  8. 25 Peru 3,884 ha compare

See the full ranking of 136 places →

More agriculture & rural data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) →

Frequently asked questions

What is cauliflowers and broccoli — area harvested in Land Locked Developing Countries (LLDCs)?
Cauliflowers and broccoli — area harvested in Land Locked Developing Countries (LLDCs) was 1,592 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cauliflowers and broccoli — area harvested recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 3,310 ha in 2011.
What is the lowest cauliflowers and broccoli — area harvested recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 0 ha in 1961.
How does Land Locked Developing Countries (LLDCs) rank for cauliflowers and broccoli — area harvested?
Land Locked Developing Countries (LLDCs) ranks 22nd out of 28 groups with data for 2024.
Is cauliflowers and broccoli — area harvested rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is down 14.2%. The long-run trend across the full record is volatile.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Area harvested. Statizoid updates them automatically from the source API.

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Cauliflowers and broccoli — Area harvested in Land Locked Developing Countries (LLDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/cauliflowers-and-broccoli-area-harvested/land-locked-developing-countries-lldcs/

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About this data

Indicator
Cauliflowers and broccoli — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 6,896 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.