Cauliflowers and broccoli — Area harvested in Egypt
Egypt: Cauliflowers and broccoli — Area harvested was 5,577 ha in 2024. ▲ Rising
Cauliflowers and broccoli — Area harvested in Egypt, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, cauliflowers and broccoli — area harvested in Egypt stood at 5,577 ha.
That represents a change of down 10.6% on the previous year and up 6.9% over ten years.
Over the whole period, cauliflowers and broccoli — area harvested in Egypt peaked at 7,234 ha in 2011 and was at its lowest, 2,023 ha, in 1962.
Egypt ranks 20th of 97 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Cauliflowers and broccoli — Area harvested in Egypt, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 2,291 ha | — |
| 1962 | 2,023 ha | -11.7% |
| 1963 | 2,115 ha | +4.5% |
| 1964 | 2,329 ha | +10.1% |
| 1965 | 2,571 ha | +10.4% |
| 1966 | 2,646 ha | +2.9% |
| 1967 | 2,205 ha | -16.7% |
| 1968 | 3,361 ha | +52.4% |
| 1969 | 3,361 ha | +0.0% |
| 1970 | 3,361 ha | +0.0% |
| 1971 | 3,361 ha | +0.0% |
| 1972 | 3,781 ha | +12.5% |
| 1973 | 3,361 ha | -11.1% |
| 1974 | 2,941 ha | -12.5% |
| 1975 | 3,360 ha | +14.2% |
| 1976 | 3,887 ha | +15.7% |
| 1977 | 3,894 ha | +0.2% |
| 1978 | 3,781 ha | -2.9% |
| 1979 | 4,224 ha | +11.7% |
| 1980 | 4,178 ha | -1.1% |
| 1981 | 4,304 ha | +3.0% |
| 1982 | 4,019 ha | -6.6% |
| 1983 | 4,200 ha | +4.5% |
| 1984 | 4,200 ha | +0.0% |
| 1985 | 4,200 ha | +0.0% |
| 1986 | 4,200 ha | +0.0% |
| 1987 | 4,200 ha | +0.0% |
| 1988 | 4,200 ha | +0.0% |
| 1989 | 3,360 ha | -20.0% |
| 1990 | 3,995 ha | +18.9% |
| 1991 | 3,867 ha | -3.2% |
| 1992 | 4,335 ha | +12.1% |
| 1993 | 4,400 ha | +1.5% |
| 1994 | 4,500 ha | +2.3% |
| 1995 | 4,947 ha | +9.9% |
| 1996 | 4,498 ha | -9.1% |
| 1997 | 4,057 ha | -9.8% |
| 1998 | 4,898 ha | +20.7% |
| 1999 | 4,682 ha | -4.4% |
| 2000 | 4,617 ha | -1.4% |
| 2001 | 4,518 ha | -2.1% |
| 2002 | 4,478 ha | -0.9% |
| 2003 | 4,350 ha | -2.9% |
| 2004 | 5,439 ha | +25.0% |
| 2005 | 4,780 ha | -12.1% |
| 2006 | 5,050 ha | +5.6% |
| 2007 | 4,420 ha | -12.5% |
| 2008 | 4,712 ha | +6.6% |
| 2009 | 3,636 ha | -22.8% |
| 2010 | 4,351 ha | +19.7% |
| 2011 | 7,234 ha | +66.3% |
| 2012 | 5,980 ha | -17.3% |
| 2013 | 4,389 ha | -26.6% |
| 2014 | 5,219 ha | +18.9% |
| 2015 | 5,996 ha | +14.9% |
| 2016 | 3,672 ha | -38.8% |
| 2017 | 3,857 ha | +5.0% |
| 2018 | 3,616 ha | -6.2% |
| 2019 | 3,798 ha | +5.0% |
| 2020 | 3,980 ha | +4.8% |
| 2021 | 4,087 ha | +2.7% |
| 2022 | 5,031 ha | +23.1% |
| 2023 | 6,235 ha | +23.9% |
| 2024 | 5,577 ha | -10.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,545 ha | 2,023 ha | 3,361 ha | 9 |
| 1970s | 3,595 ha | 2,941 ha | 4,224 ha | 10 |
| 1980s | 4,106 ha | 3,360 ha | 4,304 ha | 10 |
| 1990s | 4,418 ha | 3,867 ha | 4,947 ha | 10 |
| 2000s | 4,600 ha | 3,636 ha | 5,439 ha | 10 |
| 2010s | 4,811 ha | 3,616 ha | 7,234 ha | 10 |
| 2020s | 4,982 ha | 3,980 ha | 6,235 ha | 5 |
Countries ranked near Egypt
More agriculture & rural data for Egypt
- Agriculture, forestry, and fishing, value added (current US$), annual 13.32 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1655 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 510.76 current US$ per person (2025)
- Rural population, annual growth rate 1.38 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.571 units per person (2025)
- Agriculture share gdp 16.55 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 16.55 (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 2.1% (2024)
Frequently asked questions
- What is cauliflowers and broccoli — area harvested in Egypt?
- Cauliflowers and broccoli — area harvested in Egypt was 5,577 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cauliflowers and broccoli — area harvested recorded in Egypt?
- The highest recorded value was 7,234 ha in 2011.
- What is the lowest cauliflowers and broccoli — area harvested recorded in Egypt?
- The lowest recorded value was 2,023 ha in 1962.
- How does Egypt rank for cauliflowers and broccoli — area harvested?
- Egypt ranks 20th out of 97 countries with data for 2024.
- Is cauliflowers and broccoli — area harvested rising or falling in Egypt?
- Over the last ten years it is up 6.9%. The long-run trend across the full record is rising.
- Where does this Egypt data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.