Cassava, fresh — Yield in Myanmar

Myanmar: Cassava, fresh — Yield was 12,366 kg/ha in 2024. ▲ Rising

Latest (2024)
12,366 kg/ha
Change on year
down 5.9%
World rank
45th
of 105 countries
All-time high
16,142 kg/ha
in 1980
All-time low
8,735 kg/ha
in 1976
Years of data
64
1961–2024

Cassava, fresh — Yield in Myanmar, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, cassava, fresh — yield in Myanmar stood at 12,366 kg/ha.

Compared with earlier readings it is down 5.9% on the previous year and down 3.6% over ten years.

Over the whole period, cassava, fresh — yield in Myanmar peaked at 16,142 kg/ha in 1980 and was at its lowest, 8,735 kg/ha, in 1976.

That places Myanmar 45th out of 105 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,460 kg/ha 10,044 kg/ha 10,796 kg/ha 9
1970s 9,634 kg/ha 8,735 kg/ha 11,003 kg/ha 10
1980s 11,589 kg/ha 9,555 kg/ha 16,142 kg/ha 10
1990s 10,193 kg/ha 9,165 kg/ha 11,394 kg/ha 10
2000s 12,526 kg/ha 10,073 kg/ha 15,263 kg/ha 10
2010s 12,348 kg/ha 11,490 kg/ha 13,495 kg/ha 10
2020s 12,635 kg/ha 11,897 kg/ha 13,688 kg/ha 5

Countries ranked near Myanmar

  1. 42 Rwanda 13,916 kg/ha compare
  2. 43 Peru 12,718 kg/ha compare
  3. 44 Samoa 12,401 kg/ha compare
  4. 46 Seychelles 12,285 kg/ha compare
  5. 47 Trinidad and Tobago 12,187 kg/ha compare
  6. 48 Melanesia 12,178 kg/ha compare

See the full ranking of 126 places →

More agriculture & rural data for Myanmar

All data for Myanmar →

Frequently asked questions

What is cassava, fresh — yield in Myanmar?
Cassava, fresh — yield in Myanmar was 12,366 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — yield recorded in Myanmar?
The highest recorded value was 16,142 kg/ha in 1980.
What is the lowest cassava, fresh — yield recorded in Myanmar?
The lowest recorded value was 8,735 kg/ha in 1976.
How does Myanmar rank for cassava, fresh — yield?
Myanmar ranks 45th out of 105 countries with data for 2024.
Is cassava, fresh — yield rising or falling in Myanmar?
Over the last ten years it is down 3.6%. The long-run trend across the full record is rising.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cassava, fresh — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,691 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.