Cassava, fresh — Yield in Paraguay

Paraguay: Cassava, fresh — Yield was 18,472 kg/ha in 2024. ▲ Rising

Latest (2024)
18,472 kg/ha
Change on year
up 41.8%
World rank
19th
of 105 countries
All-time high
18,472 kg/ha
in 2024
All-time low
9,800 kg/ha
in 2012
Years of data
64
1961–2024

Cassava, fresh — Yield in Paraguay, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, cassava, fresh — yield in Paraguay stood at 18,472 kg/ha. That is the highest value across all 64 years on record.

The figure is up 41.8% on the previous year and up 8.7% over ten years.

Over the whole period, cassava, fresh — yield in Paraguay peaked at 18,472 kg/ha in 2024 and was at its lowest, 9,800 kg/ha, in 2012.

Paraguay ranks 19th of 105 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 14,372 kg/ha 14,000 kg/ha 15,001 kg/ha 9
1970s 14,488 kg/ha 12,654 kg/ha 15,484 kg/ha 10
1980s 15,040 kg/ha 11,275 kg/ha 16,994 kg/ha 10
1990s 14,057 kg/ha 11,841 kg/ha 14,798 kg/ha 10
2000s 15,570 kg/ha 12,997 kg/ha 17,974 kg/ha 10
2010s 15,932 kg/ha 9,800 kg/ha 18,000 kg/ha 10
2020s 16,352 kg/ha 13,029 kg/ha 18,472 kg/ha 5

Countries ranked near Paraguay

  1. 16 Barbados 19,870 kg/ha compare
  2. 17 Malaysia 18,692 kg/ha compare
  3. 18 French Polynesia 18,517 kg/ha compare
  4. 20 South Sudan 17,829 kg/ha compare
  5. 21 Cook Islands 17,745 kg/ha compare
  6. 22 Fiji 17,640 kg/ha compare

See the full ranking of 126 places →

More agriculture & rural data for Paraguay

All data for Paraguay →

Frequently asked questions

What is cassava, fresh — yield in Paraguay?
Cassava, fresh — yield in Paraguay was 18,472 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — yield recorded in Paraguay?
The highest recorded value was 18,472 kg/ha in 2024.
What is the lowest cassava, fresh — yield recorded in Paraguay?
The lowest recorded value was 9,800 kg/ha in 2012.
How does Paraguay rank for cassava, fresh — yield?
Paraguay ranks 19th out of 105 countries with data for 2024.
Is cassava, fresh — yield rising or falling in Paraguay?
Over the last ten years it is up 8.7%. The long-run trend across the full record is rising.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cassava, fresh — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,691 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.