Cassava, fresh — Gross Production Index Number in Asia

Asia: Cassava, fresh — Gross Production Index Number was 97.8 in 2024. ▲ Rising

Latest (2024)
97.8
Change on year
down 2.0%
Rank
10th
of 15 groups
All-time high
103.13
in 2022
All-time low
19.4
in 1961
Years of data
64
1961–2024

Cassava, fresh — Gross Production Index Number in Asia, 1961–2024

20406080100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Asia recorded 97.8 for cassava, fresh — gross production index number in 2024.

Compared with earlier readings it is down 2.0% on the previous year and down 2.8% over ten years.

Over the whole period, cassava, fresh — gross production index number in Asia peaked at 103.13 in 2022 and was at its lowest, 19.4, in 1961.

The long-run direction has been consistently rising across the 64 years of available data.

Cassava, fresh — Gross Production Index Number in Asia, year by year

Annual values for Cassava, fresh — Gross Production Index Number (2014-2016 = 100) in Asia, 1961 to 2024.
Year Value Change
1961 19.4
1962 20.18 +4.0%
1963 20.49 +1.5%
1964 21.76 +6.2%
1965 22.34 +2.7%
1966 21.68 -3.0%
1967 21.82 +0.6%
1968 24.25 +11.1%
1969 24.27 +0.1%
1970 24.91 +2.6%
1971 24.88 -0.1%
1972 26.68 +7.2%
1973 30.32 +13.6%
1974 33.33 +9.9%
1975 34.17 +2.5%
1976 38.92 +13.9%
1977 41.85 +7.5%
1978 47.5 +13.5%
1979 43.54 -8.3%
1980 49.48 +13.6%
1981 50.02 +1.1%
1982 48.86 -2.3%
1983 49.19 +0.7%
1984 53.51 +8.8%
1985 52.22 -2.4%
1986 46.03 -11.9%
1987 51.29 +11.4%
1988 56.54 +10.2%
1989 59.24 +4.8%
1990 53.63 -9.5%
1991 53.4 -0.4%
1992 55.3 +3.6%
1993 55.46 +0.3%
1994 53.28 -3.9%
1995 49.51 -7.1%
1996 51.89 +4.8%
1997 51.29 -1.2%
1998 48.33 -5.8%
1999 50.87 +5.3%
2000 53.27 +4.7%
2001 55.89 +4.9%
2002 54.87 -1.8%
2003 59.73 +8.9%
2004 63.61 +6.5%
2005 61.68 -3.0%
2006 72.36 +17.3%
2007 78.19 +8.1%
2008 81.91 +4.8%
2009 87.61 +7.0%
2010 80.73 -7.9%
2011 86.72 +7.4%
2012 95.81 +10.5%
2013 95.03 -0.8%
2014 100.65 +5.9%
2015 100.53 -0.1%
2016 98.82 -1.7%
2017 95.46 -3.4%
2018 91.36 -4.3%
2019 93.86 +2.7%
2020 93.73 -0.1%
2021 103.1 +10.0%
2022 103.13 +0.0%
2023 99.78 -3.2%
2024 97.8 -2.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 21.8 19.4 24.27 9
1970s 34.61 24.88 47.5 10
1980s 51.64 46.03 59.24 10
1990s 52.3 48.33 55.46 10
2000s 66.91 53.27 87.61 10
2010s 93.9 80.73 100.65 10
2020s 99.51 93.73 103.13 5

Countries ranked near Asia

  1. 7 Guinea 203.57 compare
  2. 8 South Sudan 198.08 compare
  3. 9 Panama 172.51 compare
  4. 10 Kenya 169.26 compare
  5. 11 Fiji 167.01 compare
  6. 12 Dominican Republic 162.4 compare
  7. 13 Guyana 162.13 compare

See the full ranking of 120 places →

More agriculture & rural data for Asia

All data for Asia →

Frequently asked questions

What is cassava, fresh — gross production index number in Asia?
Cassava, fresh — gross production index number in Asia was 97.8 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — gross production index number recorded in Asia?
The highest recorded value was 103.13 in 2022.
What is the lowest cassava, fresh — gross production index number recorded in Asia?
The lowest recorded value was 19.4 in 1961.
How does Asia rank for cassava, fresh — gross production index number?
Asia ranks 10th out of 15 groups with data for 2024.
Is cassava, fresh — gross production index number rising or falling in Asia?
Over the last ten years it is down 2.8%. The long-run trend across the full record is rising.
Where does this Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Cassava, fresh — Gross Production Index Number in Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/cassava-fresh-gross-production-index-number-2014-2016-100/asia/

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About this data

Indicator
Cassava, fresh — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
120 places, 7,361 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.