Cassava, fresh — Gross Production Index Number in Guyana

Guyana: Cassava, fresh — Gross Production Index Number was 162.13 in 2024. ◆ Volatile

Latest (2024)
162.13
Change on year
up 12.2%
World rank
13th
of 88 countries
All-time high
162.13
in 2024
All-time low
5.47
in 2011
Years of data
37
1988–2024

Cassava, fresh — Gross Production Index Number in Guyana, 1988–2024

0501001501988200620241988: 38.51989: 42.11990: 35.51991: 51.51992: 50.21993: 49.11994: 47.61995: 57.21996: 57.51997: 661998: 42.21999: 45.82000: 73.12001: 47.22002: 32.72003: 44.72004: 43.92005: 32.72006: 37.72007: 32.92008: 6.72009: 11.62010: 15.72011: 5.52012: 6.52013: 12.52014: 70.82015: 109.62016: 119.62017: 87.62018: 96.52019: 962020: 102.42021: 122.62022: 142.22023: 144.52024: 162.1

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, cassava, fresh — gross production index number in Guyana stood at 162.13. That is the highest value across all 37 years on record.

The figure is up 12.2% on the previous year and up 128.9% over ten years.

Over the whole period, cassava, fresh — gross production index number in Guyana peaked at 162.13 in 2024 and was at its lowest, 5.47, in 2011.

Guyana ranks 13th of 88 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cassava, fresh — Gross Production Index Number in Guyana, year by year

Annual values for Cassava, fresh — Gross Production Index Number (2014-2016 = 100) in Guyana, 1988 to 2024.
Year Value Change
1988 38.47
1989 42.06 +9.3%
1990 35.54 -15.5%
1991 51.52 +45.0%
1992 50.21 -2.5%
1993 49.07 -2.3%
1994 47.6 -3.0%
1995 57.22 +20.2%
1996 57.55 +0.6%
1997 66.02 +14.7%
1998 42.22 -36.0%
1999 45.81 +8.5%
2000 73.12 +59.6%
2001 47.16 -35.5%
2002 32.69 -30.7%
2003 44.68 +36.7%
2004 43.87 -1.8%
2005 32.69 -25.5%
2006 37.73 +15.4%
2007 32.9 -12.8%
2008 6.73 -79.5%
2009 11.57 +71.9%
2010 15.67 +35.4%
2011 5.47 -65.1%
2012 6.51 +19.0%
2013 12.47 +91.6%
2014 70.82 +467.9%
2015 109.61 +54.8%
2016 119.57 +9.1%
2017 87.61 -26.7%
2018 96.49 +10.1%
2019 96.01 -0.5%
2020 102.39 +6.6%
2021 122.57 +19.7%
2022 142.18 +16.0%
2023 144.52 +1.6%
2024 162.13 +12.2%

Averages by decade

DecadeAverage LowestHighest Years
1980s 40.27 38.47 42.06 2
1990s 50.28 35.54 66.02 10
2000s 36.31 6.73 73.12 10
2010s 62.02 5.47 119.57 10
2020s 134.76 102.39 162.13 5

Countries ranked near Guyana

  1. 10 Kenya 169.26 compare
  2. 11 Fiji 167.01 compare
  3. 12 Dominican Republic 162.4 compare
  4. 14 Ghana 158.6 compare
  5. 15 Angola 153.69 compare
  6. 16 Nicaragua 153.21 compare

See the full ranking of 120 places →

More agriculture & rural data for Guyana

All data for Guyana →

Frequently asked questions

What is cassava, fresh — gross production index number in Guyana?
Cassava, fresh — gross production index number in Guyana was 162.13 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — gross production index number recorded in Guyana?
The highest recorded value was 162.13 in 2024.
What is the lowest cassava, fresh — gross production index number recorded in Guyana?
The lowest recorded value was 5.47 in 2011.
How does Guyana rank for cassava, fresh — gross production index number?
Guyana ranks 13th out of 88 countries with data for 2024.
Is cassava, fresh — gross production index number rising or falling in Guyana?
Over the last ten years it is up 128.9%. The long-run trend across the full record is volatile.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Cassava, fresh — Gross Production Index Number in Guyana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/cassava-fresh-gross-production-index-number-2014-2016-100/guyana/

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About this data

Indicator
Cassava, fresh — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
120 places, 7,361 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.