Cashew nuts, in shell — Area harvested in Côte d'Ivoire
Côte d'Ivoire: Cashew nuts, in shell — Area harvested was 1.43 million ha in 2024. ◆ Volatile
Cashew nuts, in shell — Area harvested in Côte d'Ivoire, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, cashew nuts, in shell — area harvested in Côte d'Ivoire stood at 1.43 million ha.
Compared with earlier readings it is up 0.5% on the previous year and up 8.6% over ten years.
Over the whole period, cashew nuts, in shell — area harvested in Côte d'Ivoire peaked at 1.76 million ha in 2018 and was at its lowest, 8,000 ha, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Cashew nuts, in shell — Area harvested in Côte d'Ivoire, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 8,000 ha | — |
| 1962 | 8,000 ha | +0.0% |
| 1963 | 8,000 ha | +0.0% |
| 1964 | 8,000 ha | +0.0% |
| 1965 | 8,000 ha | +0.0% |
| 1966 | 8,000 ha | +0.0% |
| 1967 | 8,000 ha | +0.0% |
| 1968 | 8,000 ha | +0.0% |
| 1969 | 8,000 ha | +0.0% |
| 1970 | 8,215 ha | +2.7% |
| 1971 | 8,000 ha | -2.6% |
| 1972 | 8,000 ha | +0.0% |
| 1973 | 8,000 ha | +0.0% |
| 1974 | 8,000 ha | +0.0% |
| 1975 | 8,000 ha | +0.0% |
| 1976 | 8,500 ha | +6.2% |
| 1977 | 9,000 ha | +5.9% |
| 1978 | 9,000 ha | +0.0% |
| 1979 | 9,000 ha | +0.0% |
| 1980 | 9,500 ha | +5.6% |
| 1981 | 13,000 ha | +36.8% |
| 1982 | 15,000 ha | +15.4% |
| 1983 | 20,000 ha | +33.3% |
| 1984 | 20,000 ha | +0.0% |
| 1985 | 22,000 ha | +10.0% |
| 1986 | 30,000 ha | +36.4% |
| 1987 | 30,000 ha | +0.0% |
| 1988 | 20,000 ha | -33.3% |
| 1989 | 40,000 ha | +100.0% |
| 1990 | 30,000 ha | -25.0% |
| 1991 | 40,000 ha | +33.3% |
| 1992 | 45,000 ha | +12.5% |
| 1993 | 70,000 ha | +55.6% |
| 1994 | 70,000 ha | +0.0% |
| 1995 | 144,571 ha | +106.5% |
| 1996 | 104,211 ha | -27.9% |
| 1997 | 110,518 ha | +6.1% |
| 1998 | 95,000 ha | -14.0% |
| 1999 | 207,989 ha | +118.9% |
| 2000 | 175,966 ha | -15.4% |
| 2001 | 133,273 ha | -24.3% |
| 2002 | 291,622 ha | +118.8% |
| 2003 | 291,622 ha | +0.0% |
| 2004 | 400,000 ha | +37.2% |
| 2005 | 520,000 ha | +30.0% |
| 2006 | 650,000 ha | +25.0% |
| 2007 | 765,000 ha | +17.7% |
| 2008 | 850,000 ha | +11.1% |
| 2009 | 876,205 ha | +3.1% |
| 2010 | 936,740 ha | +6.9% |
| 2011 | 963,643 ha | +2.9% |
| 2012 | 1.09 million ha | +13.4% |
| 2013 | 1.23 million ha | +13.0% |
| 2014 | 1.31 million ha | +6.5% |
| 2015 | 1.68 million ha | +27.4% |
| 2016 | 1.53 million ha | -8.6% |
| 2017 | 1.66 million ha | +8.5% |
| 2018 | 1.76 million ha | +6.0% |
| 2019 | 1.22 million ha | -30.6% |
| 2020 | 1.40 million ha | +14.5% |
| 2021 | 1.41 million ha | +0.5% |
| 2022 | 1.41 million ha | +0.5% |
| 2023 | 1.42 million ha | +0.5% |
| 2024 | 1.43 million ha | +0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,000 ha | 8,000 ha | 8,000 ha | 9 |
| 1970s | 8,372 ha | 8,000 ha | 9,000 ha | 10 |
| 1980s | 21,950 ha | 9,500 ha | 40,000 ha | 10 |
| 1990s | 91,729 ha | 30,000 ha | 207,989 ha | 10 |
| 2000s | 495,369 ha | 133,273 ha | 876,205 ha | 10 |
| 2010s | 1.34 million ha | 936,740 ha | 1.76 million ha | 10 |
| 2020s | 1.41 million ha | 1.40 million ha | 1.43 million ha | 5 |
Countries ranked near Côte d'Ivoire
- 4 Indonesia 439,322 ha compare
- 5 Ghana 408,433 ha compare
- 6 Nigeria 170,224 ha compare
- 7 Mozambique 168,452 ha compare
- 8 Guinea-Bissau 157,920 ha compare
- 9 Burkina Faso 124,274 ha compare
- 10 Mali 69,309 ha compare
More agriculture & rural data for Côte d'Ivoire
- Tomatoes — Area harvested, annual growth rate 12.5 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.181 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 12.7 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Producing 223,892 An (2024)
- Hen eggs in shell, fresh — Production 2.27 million t (2024)
- Hen eggs in shell, fresh — Laying 9,479 1000 An (2024)
- Maize (corn) — Area harvested 640,000 ha (2024)
- Maize (corn) — Yield 2,564 kg/ha (2024)
- Maize (corn) — Production 1.64 million t (2024)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight 165 kg/An (2024)
Frequently asked questions
- What is cashew nuts, in shell — area harvested in Côte d'Ivoire?
- Cashew nuts, in shell — area harvested in Côte d'Ivoire was 1.43 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cashew nuts, in shell — area harvested recorded in Côte d'Ivoire?
- The highest recorded value was 1.76 million ha in 2018.
- What is the lowest cashew nuts, in shell — area harvested recorded in Côte d'Ivoire?
- The lowest recorded value was 8,000 ha in 1961.
- How does Côte d'Ivoire rank for cashew nuts, in shell — area harvested?
- Côte d'Ivoire ranks 7th out of 15 groups with data for 2024.
- Is cashew nuts, in shell — area harvested rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 8.6%. The long-run trend across the full record is volatile.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cashew nuts, in shell — Area harvested. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.