Carrots and turnips — Yield in Lebanon

Lebanon: Carrots and turnips — Yield was 21,642 kg/ha in 2024. ▲ Rising

Latest (2024)
21,642 kg/ha
Change on year
down 1.6%
World rank
78th
of 133 countries
All-time high
39,724 kg/ha
in 2002
All-time low
6,111 kg/ha
in 1964
Years of data
64
1961–2024

Carrots and turnips — Yield in Lebanon, 1961–2024

10.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, carrots and turnips — yield in Lebanon stood at 21,642 kg/ha.

The figure is down 1.6% on the previous year and up 8.5% over ten years.

Over the whole period, carrots and turnips — yield in Lebanon peaked at 39,724 kg/ha in 2002 and was at its lowest, 6,111 kg/ha, in 1964.

Lebanon ranks 78th of 133 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Carrots and turnips — Yield in Lebanon, year by year

Annual values for Carrots and turnips — Yield in Lebanon, 1961 to 2024.
Year kg/ha Change
1961 15,556 kg/ha —
1962 18,000 kg/ha +15.7%
1963 7,500 kg/ha -58.3%
1964 6,111 kg/ha -18.5%
1965 6,333 kg/ha +3.6%
1966 10,000 kg/ha +57.9%
1967 22,025 kg/ha +120.2%
1968 18,948 kg/ha -14.0%
1969 19,864 kg/ha +4.8%
1970 20,892 kg/ha +5.2%
1971 19,242 kg/ha -7.9%
1972 17,233 kg/ha -10.4%
1973 19,452 kg/ha +12.9%
1974 17,826 kg/ha -8.4%
1975 20,000 kg/ha +12.2%
1976 20,000 kg/ha +0.0%
1977 20,000 kg/ha +0.0%
1978 20,000 kg/ha +0.0%
1979 20,000 kg/ha +0.0%
1980 20,000 kg/ha +0.0%
1981 18,182 kg/ha -9.1%
1982 16,923 kg/ha -6.9%
1983 16,667 kg/ha -1.5%
1984 16,000 kg/ha -4.0%
1985 15,556 kg/ha -2.8%
1986 16,000 kg/ha +2.9%
1987 16,833 kg/ha +5.2%
1988 16,250 kg/ha -3.5%
1989 16,130 kg/ha -0.7%
1990 16,892 kg/ha +4.7%
1991 18,397 kg/ha +8.9%
1992 18,739 kg/ha +1.9%
1993 19,355 kg/ha +3.3%
1994 20,311 kg/ha +4.9%
1995 20,000 kg/ha -1.5%
1996 21,250 kg/ha +6.2%
1997 27,922 kg/ha +31.4%
1998 21,571 kg/ha -22.7%
1999 23,286 kg/ha +7.9%
2000 22,905 kg/ha -1.6%
2001 24,601 kg/ha +7.4%
2002 39,724 kg/ha +61.5%
2003 31,127 kg/ha -21.6%
2004 13,044 kg/ha -58.1%
2005 13,500 kg/ha +3.5%
2006 8,923 kg/ha -33.9%
2007 12,241 kg/ha +37.2%
2008 12,241 kg/ha +0.0%
2009 17,117 kg/ha +39.8%
2010 19,049 kg/ha +11.3%
2011 20,075 kg/ha +5.4%
2012 19,166 kg/ha -4.5%
2013 19,610 kg/ha +2.3%
2014 19,938 kg/ha +1.7%
2015 20,706 kg/ha +3.9%
2016 23,008 kg/ha +11.1%
2017 25,882 kg/ha +12.5%
2018 23,903 kg/ha -7.6%
2019 17,740 kg/ha -25.8%
2020 22,985 kg/ha +29.6%
2021 21,852 kg/ha -4.9%
2022 21,061 kg/ha -3.6%
2023 21,992 kg/ha +4.4%
2024 21,642 kg/ha -1.6%

Lebanon compared with similar countries

  • Lebanon's 21,642 kg/ha is below the median for lower middle income countries, which is 22,209 kg/ha, 97% of the median. (23 countries reporting)
  • Lebanon's 21,642 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 27,774 kg/ha, 78% of the median. (20 countries reporting)

Biggest year-on-year movements

Years where Carrots and turnips — Yield in Lebanon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1967 +120.2% 10,000 kg/ha 22,025 kg/ha
1963 -58.3% 18,000 kg/ha 7,500 kg/ha
2002 +61.5% 24,601 kg/ha 39,724 kg/ha
2004 -58.1% 31,127 kg/ha 13,044 kg/ha
1966 +57.9% 6,333 kg/ha 10,000 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 13,815 kg/ha 6,111 kg/ha 22,025 kg/ha 9
1970s 19,464 kg/ha 17,233 kg/ha 20,892 kg/ha 10
1980s 16,854 kg/ha 15,556 kg/ha 20,000 kg/ha 10
1990s 20,772 kg/ha 16,892 kg/ha 27,922 kg/ha 10
2000s 19,542 kg/ha 8,923 kg/ha 39,724 kg/ha 10
2010s 20,908 kg/ha 17,740 kg/ha 25,882 kg/ha 10
2020s 21,906 kg/ha 21,061 kg/ha 22,985 kg/ha 5

Countries ranked near Lebanon

  1. 75 United Arab Emirates 22,473 kg/ha compare
  2. 76 Uruguay 22,254 kg/ha compare
  3. 77 India 22,209 kg/ha compare
  4. 79 Ukraine 20,170 kg/ha compare
  5. 80 Malawi 20,086 kg/ha compare
  6. 81 Réunion 20,000 kg/ha compare

See the full ranking of 174 places →

More agriculture & rural data for Lebanon

All data for Lebanon →

Frequently asked questions

What is carrots and turnips — yield in Lebanon?
Carrots and turnips — yield in Lebanon was 21,642 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — yield recorded in Lebanon?
The highest recorded value was 39,724 kg/ha in 2002.
What is the lowest carrots and turnips — yield recorded in Lebanon?
The lowest recorded value was 6,111 kg/ha in 1964.
How does Lebanon rank for carrots and turnips — yield?
Lebanon ranks 78th out of 133 countries with data for 2024.
Is carrots and turnips — yield rising or falling in Lebanon?
Over the last ten years it is up 8.5%. The long-run trend across the full record is rising.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Yield. Statizoid updates them automatically from the source API.

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Carrots and turnips — Yield in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/carrots-and-turnips-yield/lebanon/

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About this data

Indicator
Carrots and turnips — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,523 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.