Carrots and turnips — Yield in Lebanon
Lebanon: Carrots and turnips — Yield was 21,642 kg/ha in 2024. ▲ Rising
Carrots and turnips — Yield in Lebanon, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, carrots and turnips — yield in Lebanon stood at 21,642 kg/ha.
The figure is down 1.6% on the previous year and up 8.5% over ten years.
Over the whole period, carrots and turnips — yield in Lebanon peaked at 39,724 kg/ha in 2002 and was at its lowest, 6,111 kg/ha, in 1964.
Lebanon ranks 82nd of 142 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13,815 kg/ha | 6,111 kg/ha | 22,025 kg/ha | 9 |
| 1970s | 19,464 kg/ha | 17,233 kg/ha | 20,892 kg/ha | 10 |
| 1980s | 16,854 kg/ha | 15,556 kg/ha | 20,000 kg/ha | 10 |
| 1990s | 20,772 kg/ha | 16,892 kg/ha | 27,922 kg/ha | 10 |
| 2000s | 19,542 kg/ha | 8,923 kg/ha | 39,724 kg/ha | 10 |
| 2010s | 20,908 kg/ha | 17,740 kg/ha | 25,882 kg/ha | 10 |
| 2020s | 21,906 kg/ha | 21,061 kg/ha | 22,985 kg/ha | 5 |
Countries ranked near Lebanon
More agriculture & rural data for Lebanon
- Agriculture share gdp 1.05 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.05 (2024)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
- Rural population 9.0% (2025)
- Rural population growth -2.1% (2025)
- Rural population 528,774 (2025)
- Agriculture, forestry, and fishing, value added 1.0% (2024)
- Agriculture, forestry, and fishing, value added 271.42 million current US$ (2024)
- Bananas — Production 40,600 t (2024)
Frequently asked questions
- What is carrots and turnips — yield in Lebanon?
- Carrots and turnips — yield in Lebanon was 21,642 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest carrots and turnips — yield recorded in Lebanon?
- The highest recorded value was 39,724 kg/ha in 2002.
- What is the lowest carrots and turnips — yield recorded in Lebanon?
- The lowest recorded value was 6,111 kg/ha in 1964.
- How does Lebanon rank for carrots and turnips — yield?
- Lebanon ranks 82nd out of 142 countries with data for 2024.
- Is carrots and turnips — yield rising or falling in Lebanon?
- Over the last ten years it is up 8.5%. The long-run trend across the full record is rising.
- Where does this Lebanon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.