India vs Lebanon: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- India
- Lebanon
How they compare
India currently reports 22,209 kg/ha against 21,642 kg/ha in Lebanon, a difference of 567 kg/ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Lebanon ahead.
India ranks 77th and Lebanon ranks 78th of 133 countries.
Lebanon has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | India | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,585 kg/ha | 13,815 kg/ha | 5,230 kg/ha | Lebanon |
| 1970s | 10,290 kg/ha | 19,464 kg/ha | 9,175 kg/ha | Lebanon |
| 1980s | 12,805 kg/ha | 16,854 kg/ha | 4,049 kg/ha | Lebanon |
| 1990s | 14,579 kg/ha | 20,772 kg/ha | 6,194 kg/ha | Lebanon |
| 2000s | 15,786 kg/ha | 19,542 kg/ha | 3,757 kg/ha | Lebanon |
| 2010s | 16,899 kg/ha | 20,908 kg/ha | 4,009 kg/ha | Lebanon |
| 2020s | 18,734 kg/ha | 21,906 kg/ha | 3,173 kg/ha | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, India or Lebanon?
- India, at 22,209 kg/ha against 21,642 kg/ha in Lebanon as of 2024.
- What is the difference in carrots and turnips — yield between India and Lebanon?
- 567 kg/ha, with India ahead.
- How many years of comparable data are there for India and Lebanon?
- 64 years are reported by both, from 1961 to 2024.
- How do India and Lebanon rank globally for carrots and turnips — yield?
- India ranks 77th and Lebanon ranks 78th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.