Carrots and turnips — Yield in Greece

Greece: Carrots and turnips — Yield was 33,266 kg/ha in 2024. ▲ Rising

Latest (2024)
33,266 kg/ha
Change on year
up 50.6%
World rank
46th
of 133 countries
All-time high
35,700 kg/ha
in 1991
All-time low
13,518 kg/ha
in 1962
Years of data
64
1961–2024

Carrots and turnips — Yield in Greece, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for carrots and turnips — yield in Greece is 33,266 kg/ha, measured in 2024.

Compared with earlier readings it is up 50.6% on the previous year and up 11.4% over ten years.

Over the whole period, carrots and turnips — yield in Greece peaked at 35,700 kg/ha in 1991 and was at its lowest, 13,518 kg/ha, in 1962.

Greece ranks 46th of 133 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Carrots and turnips — Yield in Greece, year by year

Annual values for Carrots and turnips — Yield in Greece, 1961 to 2024.
Year kg/ha Change
1961 14,746 kg/ha —
1962 13,518 kg/ha -8.3%
1963 20,742 kg/ha +53.4%
1964 20,635 kg/ha -0.5%
1965 22,622 kg/ha +9.6%
1966 21,306 kg/ha -5.8%
1967 19,456 kg/ha -8.7%
1968 20,200 kg/ha +3.8%
1969 24,537 kg/ha +21.5%
1970 18,222 kg/ha -25.7%
1971 19,460 kg/ha +6.8%
1972 18,363 kg/ha -5.6%
1973 17,430 kg/ha -5.1%
1974 19,712 kg/ha +13.1%
1975 18,880 kg/ha -4.2%
1976 21,322 kg/ha +12.9%
1977 23,348 kg/ha +9.5%
1978 20,441 kg/ha -12.5%
1979 18,851 kg/ha -7.8%
1980 22,400 kg/ha +18.8%
1981 25,508 kg/ha +13.9%
1982 24,619 kg/ha -3.5%
1983 26,630 kg/ha +8.2%
1984 29,041 kg/ha +9.1%
1985 29,779 kg/ha +2.5%
1986 27,989 kg/ha -6.0%
1987 31,324 kg/ha +11.9%
1988 31,400 kg/ha +0.2%
1989 29,800 kg/ha -5.1%
1990 34,392 kg/ha +15.4%
1991 35,700 kg/ha +3.8%
1992 34,250 kg/ha -4.1%
1993 31,119 kg/ha -9.1%
1994 30,166 kg/ha -3.1%
1995 28,480 kg/ha -5.6%
1996 28,784 kg/ha +1.1%
1997 29,624 kg/ha +2.9%
1998 27,708 kg/ha -6.5%
1999 27,775 kg/ha +0.2%
2000 30,300 kg/ha +9.1%
2001 29,267 kg/ha -3.4%
2002 27,708 kg/ha -5.3%
2003 30,209 kg/ha +9.0%
2004 29,397 kg/ha -2.7%
2005 28,602 kg/ha -2.7%
2006 29,360 kg/ha +2.6%
2007 30,654 kg/ha +4.4%
2008 31,345 kg/ha +2.3%
2009 29,203 kg/ha -6.8%
2010 29,877 kg/ha +2.3%
2011 29,625 kg/ha -0.8%
2012 29,769 kg/ha +0.5%
2013 30,166 kg/ha +1.3%
2014 29,868 kg/ha -1.0%
2015 29,728 kg/ha -0.5%
2016 27,656 kg/ha -7.0%
2017 25,536 kg/ha -7.7%
2018 32,894 kg/ha +28.8%
2019 23,250 kg/ha -29.3%
2020 22,845 kg/ha -1.7%
2021 24,263 kg/ha +6.2%
2022 21,852 kg/ha -9.9%
2023 22,091 kg/ha +1.1%
2024 33,266 kg/ha +50.6%

Greece compared with similar countries

  • Greece's 33,266 kg/ha is below the median for high income countries, which is 35,062 kg/ha, 95% of the median. (49 countries reporting)
  • Greece's 33,266 kg/ha is below the median for Europe & Central Asia, which is 34,835 kg/ha, 95% of the median. (42 countries reporting)

Biggest year-on-year movements

Years where Carrots and turnips — Yield in Greece changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1963 +53.4% 13,518 kg/ha 20,742 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 19,752 kg/ha 13,518 kg/ha 24,537 kg/ha 9
1970s 19,603 kg/ha 17,430 kg/ha 23,348 kg/ha 10
1980s 27,849 kg/ha 22,400 kg/ha 31,400 kg/ha 10
1990s 30,800 kg/ha 27,708 kg/ha 35,700 kg/ha 10
2000s 29,605 kg/ha 27,708 kg/ha 31,345 kg/ha 10
2010s 28,837 kg/ha 23,250 kg/ha 32,894 kg/ha 10
2020s 24,863 kg/ha 21,852 kg/ha 33,266 kg/ha 5

Countries ranked near Greece

  1. 43 Argentina 34,172 kg/ha compare
  2. 44 Turkmenistan 33,787 kg/ha compare
  3. 45 Azerbaijan 33,663 kg/ha compare
  4. 47 Estonia 33,000 kg/ha compare
  5. 48 Russian Federation 32,317 kg/ha compare
  6. 49 Mexico 31,047 kg/ha compare

See the full ranking of 174 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is carrots and turnips — yield in Greece?
Carrots and turnips — yield in Greece was 33,266 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — yield recorded in Greece?
The highest recorded value was 35,700 kg/ha in 1991.
What is the lowest carrots and turnips — yield recorded in Greece?
The lowest recorded value was 13,518 kg/ha in 1962.
How does Greece rank for carrots and turnips — yield?
Greece ranks 46th out of 133 countries with data for 2024.
Is carrots and turnips — yield rising or falling in Greece?
Over the last ten years it is up 11.4%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Yield. Statizoid updates them automatically from the source API.

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Carrots and turnips — Yield in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/carrots-and-turnips-yield/greece/

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About this data

Indicator
Carrots and turnips — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,523 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.