Greece vs Russian Federation: Carrots and turnips — Yield

Greece
33,266 kg/ha
in 2024
Russian Federation
32,317 kg/ha
in 2024
Greece rank
46th
Russian Federation rank
48th

Carrots and turnips — Yield over time

  • Greece
  • Russian Federation
010.0k20.0k30.0k40.0k196119922024

How they compare

Greece currently reports 33,266 kg/ha against 32,317 kg/ha in Russian Federation, a difference of 949 kg/ha.

The two have swapped places 4 times across 33 shared years of data; in 1992 it was Greece ahead.

Greece ranks 46th and Russian Federation ranks 48th of 133 countries.

Across the 4 decades both report, Greece averaged higher in 3 and Russian Federation in 1.

Head to head by decade

Decade Greece Russian Federation Difference Ahead
1990s 29,738 kg/ha 18,027 kg/ha 11,711 kg/ha Greece
2000s 29,605 kg/ha 20,063 kg/ha 9,541 kg/ha Greece
2010s 28,837 kg/ha 25,830 kg/ha 3,007 kg/ha Greece
2020s 24,863 kg/ha 31,483 kg/ha 6,620 kg/ha Russian Federation

Averages of every year both report within each decade.

Frequently asked questions

Which has higher carrots and turnips — yield, Greece or Russian Federation?
Greece, at 33,266 kg/ha against 32,317 kg/ha in Russian Federation as of 2024.
What is the difference in carrots and turnips — yield between Greece and Russian Federation?
949 kg/ha, with Greece ahead.
How many years of comparable data are there for Greece and Russian Federation?
33 years are reported by both, from 1992 to 2024.
How do Greece and Russian Federation rank globally for carrots and turnips — yield?
Greece ranks 46th and Russian Federation ranks 48th of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Russian Federation: Carrots and turnips — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/carrots-and-turnips-yield/greece/russian-federation-2/

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About this data

Indicator
Carrots and turnips — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,523 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.