Congo vs Sao Tome and Principe: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Congo
- Sao Tome and Principe
How they compare
Sao Tome and Principe currently reports 6,656 kg/ha against 6,358 kg/ha in Congo, a difference of 298 kg/ha.
The two have swapped places 2 times across 9 shared years of data; in 2016 it was Sao Tome and Principe ahead.
Congo ranks 157th and Sao Tome and Principe ranks 155th of 170 countries.
Sao Tome and Principe has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Congo | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 6,360 kg/ha | 7,022 kg/ha | 662 kg/ha | Sao Tome and Principe |
| 2020s | 6,358 kg/ha | 6,716 kg/ha | 357.84 kg/ha | Sao Tome and Principe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Congo or Sao Tome and Principe?
- Sao Tome and Principe, at 6,656 kg/ha against 6,358 kg/ha in Congo as of 2024.
- What is the difference in carrots and turnips — yield between Congo and Sao Tome and Principe?
- 298 kg/ha, with Sao Tome and Principe ahead.
- How many years of comparable data are there for Congo and Sao Tome and Principe?
- 9 years are reported by both, from 2016 to 2024.
- How do Congo and Sao Tome and Principe rank globally for carrots and turnips — yield?
- Congo ranks 157th and Sao Tome and Principe ranks 155th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.